SLOW COOKER CHILE VERDE
Chile Verde the easy way. A delightful blend of Mexican favorites without all of the hard work.
Provided by falconemomma
Categories World Cuisine Recipes Latin American Mexican
Time 8h20m
Yield 8
Number Of Ingredients 7
Steps:
- Heat the oil in a large skillet or Dutch oven over medium heat. Add the onion and garlic; cook and stir until fragrant. Add the cubed pork, and cook until browned on the outside. Transfer the pork, onions, and garlic to a slow cooker, and stir in the green salsa, jalapeno peppers, and tomatoes.
- Cover, and cook on High for 3 hours. Reduce the setting to Low, and cook for 4 to 5 more hours.
Nutrition Facts : Calories 264.8 calories, Carbohydrate 12.1 g, Cholesterol 64 mg, Fat 12.4 g, Fiber 1 g, Protein 22.5 g, SaturatedFat 3.3 g, Sodium 765.2 mg, Sugar 6.3 g
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Gully SIDE
[email protected]This was so easy to make and so flavorful. I served it with rice and it was a hit with my family.
HC Dimuwa
[email protected]I used ground beef instead of pork and it was still very good. I also added a can of black beans and a can of corn. Next time I will try it with chicken.
faheem siddiqui
[email protected]This was a great recipe. I followed it exactly and it turned out perfect. I will definitely be making this again.
Shopon Miya
[email protected]I made this for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Galib Hussain
[email protected]This was so easy to make and so flavorful. I served it with rice and it was a hit with my family.
Possible Waiswa
[email protected]I used ground beef instead of pork and it was still very good. I also added a can of black beans and a can of corn. Next time I will try it with chicken.
Cynthia Bou
[email protected]This was a great recipe. I followed it exactly and it turned out perfect. I will definitely be making this again.
Rosselle Balbin
[email protected]I made this for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Blessing Essien
[email protected]This was so easy to make and so flavorful. I served it with rice and it was a hit with my family.
DON COOL
[email protected]I used ground beef instead of pork and it was still very good. I also added a can of black beans and a can of corn. Next time I will try it with chicken.
Jonayet Hossain
[email protected]This was a great recipe. I followed it exactly and it turned out perfect. I will definitely be making this again.
Kass Justin
[email protected]I made this for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Kenny Quickle
[email protected]This was so easy to make and so flavorful. I served it with rice and it was a hit with my family.
Erik Nel
[email protected]I used ground turkey instead of pork and it was still very good. I also added a can of black beans and a can of corn. Next time I will try it with chicken.
Calvyn Chisenga
[email protected]This was absolutely delicious! I made it exactly as written and it was perfect. My husband and I both loved it. Will definitely be making this again.