OLD BAY HOLIDAY CRAB BALL
Make and share this Old Bay Holiday Crab Ball recipe from Food.com.
Provided by Donna Luckadoo
Categories Spreads
Time 10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix crab meat, cream cheese, salad dressing, onions, shredded cheese and spices with a mixer.
- Chill mixture 1 hour.
- Mixture should be thick enough to shape into 2 balls or logs.
- Roll in the crushed pecans.
- Serve with crackers.
- I stated that it only feeds 10 because it's gone very quickly!
- Enjoy!
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AS khan Balouch
k_as@gmail.comI made these crab balls for my family and they loved them. I will definitely be making them again.
Rach Fischer
fischer.r@hotmail.comI'm not a fan of Old Bay seasoning, so I used a different seasoning blend. The crab balls still turned out great.
KRISHNA CHAND
chand-krishna95@hotmail.comThe recipe was easy to follow, but the crab balls didn't hold together well.
matthew Tmg
tmg_m98@aol.comI thought the crab balls were a little bland. I would add more seasoning next time.
Dansoman Laststop
dlaststop3@yahoo.comI'm not sure what I did wrong, but my crab balls turned out dry and crumbly.
Unknown Unknown
u_unknown68@gmail.comI've never made crab balls before, but this recipe made it easy.
t mobile store on to help Khan
t-khan99@yahoo.comThese crab balls are a bit time-consuming to make, but they're worth the effort.
lynn Atrach
atrach83@aol.comI'm allergic to gluten, so I used gluten-free bread crumbs and they worked perfectly.
Md sohel Rana
md@gmail.comI used a combination of fresh and canned crab meat, and they turned out great.
Faraja Skombe
skombe.faraja@yahoo.comI added a little bit of chopped celery and onion to the crab mixture, and it gave them a nice extra crunch.
Loke Jusifr
jusifr18@hotmail.comI followed the recipe exactly and the crab balls turned out perfectly. They were golden brown and crispy on the outside, and tender and flavorful on the inside.
Ashleigh Johannes
j.a24@hotmail.co.ukThese crab balls are perfect for a party appetizer or a quick and easy meal. I will definitely be making them again.
Faiza Afridi
f@hotmail.comI'm not a big fan of crab, but I loved these crab balls. They were so flavorful and moist.
Ashley Gonzales
ga@yahoo.comI made these crab balls for a potluck and they were gone in minutes. Everyone raved about how delicious they were.
Taonga Zulu
t_zulu@yahoo.comI've tried several crab ball recipes, and this one is definitely my favorite. The Old Bay seasoning gives them a delicious, unique flavor.
Mansingh Nepali
nepalimansingh@gmail.comThese crab balls were a hit at my holiday party! They were easy to make and everyone loved the flavor.