Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees. Peel and de-vein the shrimp but leave the tails on. Place the shrimp on a large rimmed baking sheet in a single layer. Drizzle over the olive oil and Old Bay. Season with a little salt and pepper and toss well to coat each shrimp. Bake until the shrimp are pink, firm and cooked through, about 8 to 10 minutes. Serve with good cocktail sauce.
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Jaci Huntington
[email protected]These shrimp were amazing! The Old Bay seasoning was the perfect touch. I will definitely be making these again.
Big Zave LFC
[email protected]I love this recipe! It's so easy to make and the shrimp are always delicious. I've made it several times now and it's always a hit.
Bryan Shanahan
[email protected]This recipe is a bit time-consuming, but it's worth it. The shrimp are crispy and flavorful and the sauce is amazing. I will definitely be making this again for special occasions.
Mika Kyambadde
[email protected]I'm not a big fan of shrimp, but I tried this recipe and I was surprised at how much I liked it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Cody Ross
[email protected]This recipe is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and I didn't know what to do with them. I found this recipe and it was perfect. The shrimp were delicious and the sauce was flavorful.
Myriam Darine
[email protected]I made this recipe for a party and everyone loved it! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Manha Jannat
[email protected]These shrimp were delicious! I loved the crispy coating and the flavorful sauce. I will definitely be making these again.
Mojur Rahman
[email protected]The shrimp were a bit dry, but the flavor was still good. I think I'll try adding some butter or olive oil next time.
Adam Wright
[email protected]I wasn't a fan of the Old Bay seasoning on the shrimp. It was a bit too salty for my taste.
Kyle Milczark
[email protected]These shrimp were a bit overcooked for my taste, but the flavor was still good. I'll try cooking them for a shorter amount of time next time.
MD Forhad Hossen
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you have a delicious appetizer or main course.
Hussain Hussain zada
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. They were juicy and flavorful. I will definitely be making this recipe again.
Sakina Mumuni
[email protected]These shrimp were amazing! The Old Bay seasoning was the perfect touch. I will definitely be making these again.
Khanpur Iqra
[email protected]I love this recipe! It's so easy to make and the shrimp are always delicious. I've made it several times now and it's always a hit.
ORATILE MASHILE
[email protected]This recipe is a keeper! The shrimp were roasted to perfection and the Old Bay seasoning gave them a delicious flavor. I served them with cocktail sauce and they were a hit at my party.