OLD-FASHIONED BAKED CUSTARD
"You likely have all the ingredients for this delicious dessert in your kitchen right now," says Melissa Bruce of Crystal River, Florida. The old-fashioned treat has a smooth custard filling and crunchy golden top. At 12¢ a serving, it's an inexpensive as it is tasty.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a blender, combine all ingredients. Cover and process until smooth. Pour into a greased 9-in. deep-dish pie plate. Bake at 350° for 50 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack for 1 hour. Refrigerate until serving.
Nutrition Facts : Calories 301 calories, Fat 16g fat (4g saturated fat), Cholesterol 115mg cholesterol, Sodium 246mg sodium, Carbohydrate 34g carbohydrate (27g sugars, Fiber 0 fiber), Protein 6g protein.
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Md Alif Ahmed05
[email protected]I love this recipe! The custard is so smooth and creamy, and the nutmeg adds a nice touch of flavor. I've made it several times now, and it's always a hit with my family and friends.
Hamidun Islam
[email protected]This custard is amazing! It's so creamy and delicious, and it's so easy to make. I've already made it twice this week, and I'm sure I'll be making it again soon.
sharia Aljahid
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of nutmeg, but I'm so glad I did! The nutmeg flavor is very subtle, and it really complements the custard. The custard itself is smooth and creamy, and it's the perfect dessert for a s
Lona Mashiya
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The custard is smooth and creamy, and the flavor is just right. I love that it's not too sweet, and the nutmeg adds a nice touch of spice.
Patience Dzokoto
[email protected]I made this custard for my family last night and they loved it! It was the perfect dessert to end our meal. The custard was creamy and rich, and the nutmeg on top added a nice touch of flavor.
R3 Saraswoti raya s.
[email protected]This is a great recipe! The custard is creamy and delicious, and it's really easy to make. I've made it several times now, and it's always a hit with my family and friends.
Shibli Mwiri
[email protected]I love this recipe! The custard is so smooth and creamy, and the nutmeg adds a nice touch of flavor. I've made it several times now, and it's always a hit with my family and friends.
Precious Ramafalo
[email protected]This custard is amazing! It's so creamy and delicious, and it's so easy to make. I've already made it twice this week, and I'm sure I'll be making it again soon.
Hamid Abdelli
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of nutmeg, but I'm so glad I did! The nutmeg flavor is very subtle, and it really complements the custard. The custard itself is smooth and creamy, and it's the perfect dessert for a s
Shariya hossin Hemel
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The custard is smooth and creamy, and the flavor is just right. I love that it's not too sweet, and the nutmeg adds a nice touch of spice.
ABBAS SYED GUL
[email protected]I made this custard for my family last night and they loved it! It was the perfect dessert to end our meal. The custard was creamy and rich, and the nutmeg on top added a nice touch of flavor.
Syamthemba Mdlalose
[email protected]This is a great recipe! The custard is creamy and delicious, and it's really easy to make. I've made it several times now, and it's always a hit with my family and friends.
Ovedje Ejoke
[email protected]I love this recipe! The custard is so smooth and creamy, and the nutmeg adds a nice touch of flavor. I've made it several times now, and it's always a hit with my family and friends.
Bd world
[email protected]This custard is amazing! It's so creamy and delicious, and it's so easy to make. I've already made it twice this week, and I'm sure I'll be making it again soon.
Eeprahem Ahmed
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of nutmeg, but I'm so glad I did! The nutmeg flavor is very subtle, and it really complements the custard. The custard itself is smooth and creamy, and it's the perfect dessert for a s
Tristan Johns
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The custard is smooth and creamy, and the flavor is just right. I love that it's not too sweet, and the nutmeg adds a nice touch of spice.
Ahmad Awan
[email protected]I made this custard for my family last night and they loved it! It was the perfect dessert to end our meal. The custard was creamy and rich, and the nutmeg on top added a nice touch of flavor.
Joyce Wanjiru
[email protected]This is the best baked custard recipe I've ever tried! It's so creamy and delicious, and it's so easy to make. I will definitely be making this again and again.