This bean soup recipe is one of our favorites. It is so easy and quick on those rushed nights. I serve this with cornbread.
Provided by Lori Moore
Categories Bean Soups
Time 40m
Number Of Ingredients 12
Steps:
- 1. In the bottom of a soup pot, saute ham, onions, and celery in the fat/grease of your choice.
- 2. When the ham is heated through and the onions and celery are translucent, add in bacon, and carrot, sauteing until the vegetables are heated through.
- 3. Next, pour in undrained beans and stock. Flavor with seasonings, to your liking.
- 4. Cook over medium heat until soup comes to a slow boil. Reduce heat to low and allow to simmer 15-20 minutes.
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Sebenzile Mvila
[email protected]I love this soup! It's so easy to make and it's always delicious.
Daniah Adam
[email protected]This soup is a great way to get your kids to eat their vegetables. It's also a good source of protein and fiber.
Mankaji Magar
[email protected]I've made this soup several times and it's always a hit. My friends and family love it!
GG
[email protected]This soup is perfect for a cold winter day. It's hearty and flavorful, and it warms you up from the inside out.
Sathminu Dewshan
[email protected]I made this soup for my family and they loved it. It's a great way to use up leftover ham.
Levy W (Short)
[email protected]This soup is so easy to make and it's so delicious. I love that it's made with simple, everyday ingredients.
Sadiq Qamri
[email protected]I've made this soup a few times and it's always turned out great. It's a great recipe to have on hand for busy weeknights.
paudel Subista
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Mohsion
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Judielyn Cauilan
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold winter day.
Marvin Desmore
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Ladla jutt Ladla jutt
[email protected]This soup is a great way to use up leftover ham. I also like to add a few chopped carrots and celery for extra flavor.
Panashe Kudzai
[email protected]This soup is delicious and so easy to make! I love that I can throw all the ingredients in my slow cooker and dinner is ready when I get home from work.
Zubair Haider
[email protected]I've made this soup several times and it's always a hit. My family loves the rich, smoky flavor and the tender beans.
Jayden Harrigan
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so easy to make. I love that it's made with simple, everyday ingredients that I always have on hand.