OLD-FASHIONED CHICKEN & DUMPLINGS RECIPE - (4.3/5)
Provided by Tabatha
Number Of Ingredients 18
Steps:
- BOIL CHICKEN ,veggies, IN WATER TIL DONE, REMOVE CHICKEN FROM POT AND REMOVE BONES. ADD BACK TO THE STOCK, ADD CREAM OF CHICKEN SOUP AND BROTH (MAY NEED TO ADD A BIT MORE WATER ) ADD SALT AND PEPPER TO TASTE DUMPLINGS MIX FLOUR, SEASONING, SODA,EGG, SALT AND BUTTERMILK TIL YOU GET YOUR DOUGH, DROP IN SPOONFULLS INTO THE BROTH, CONTINUE TO COOK UNTIL DUMPLINGS ARE DONE AND ENJOY.
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Ify Best
[email protected]I made these chicken dumplings for my husband and he loved them! He said they were the best he's ever had.
Ilham Ilhamkhan
[email protected]This is the best chicken dumpling recipe I've ever tried. The dumplings are so fluffy and the broth is so flavorful. I will definitely be making this again.
Tristan Bennett
[email protected]I've been making this recipe for years and it's always a family favorite. The dumplings are so light and fluffy, and the broth is so flavorful.
Nevelle Hood
[email protected]I made these chicken dumplings for a potluck and they were a huge hit! Everyone loved them.
Lipa Don
[email protected]I'm gluten-free and I was able to make this recipe with gluten-free flour. The dumplings turned out just as good as the regular ones.
Admin Walnut
[email protected]I'm a bachelor and I don't cook very often, but I decided to try this recipe and it turned out great! The dumplings were easy to make and the broth was very flavorful. I'll definitely be making this again.
Boateng Godfred
[email protected]I made these chicken dumplings in my slow cooker and they turned out great! I just added all of the ingredients to the slow cooker and cooked them on low for 6 hours. The dumplings were perfect and the broth was very flavorful.
Mayank Tamang
[email protected]I followed the recipe exactly and the dumplings turned out rubbery. I'm not sure what I did wrong.
Evelyn Jarina
[email protected]These chicken dumplings were a bit bland for my taste. I think I would add more herbs and spices to the broth next time.
Hassan Patni
[email protected]I'm not a big fan of chicken dumplings, but I tried this recipe and was pleasantly surprised. The dumplings were light and fluffy, and the broth was very flavorful. I'll definitely be making this again.
Aisha Killebrew
[email protected]This is my go-to recipe for chicken dumplings. It's simple to make and always delicious. I like to add a few extra vegetables to the broth, such as carrots and celery.
bangtan chaos gang
[email protected]I've made this recipe several times and it always turns out great. The dumplings are so easy to make and they cook perfectly in the broth. I love that I can use leftover chicken to make this dish.
Bridget ann Budk
[email protected]These chicken dumplings were a hit with my family! The broth was flavorful and the dumplings were light and fluffy. I will definitely be making this recipe again.