OLD FASHIONED RICE PUDDING
Make and share this Old Fashioned Rice Pudding recipe from Food.com.
Provided by Charishma_Ramchanda
Categories White Rice
Time 3h10m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 300°F.
- Grease a 2-quart casserole dish.
- Beat eggs and add milk.
- Stir in sugar, uncooked rice, butter, vanilla essence, raisins and nutmeg.
- Pour into the prepared pan.
- Bake uncovered for 2 1/2 hours and make sure to stir frequently during the first hour.
- Serve warm/cold as per your choice.
Nutrition Facts : Calories 101, Fat 3.6, SaturatedFat 2, Cholesterol 36.9, Sodium 44.2, Carbohydrate 13.9, Fiber 0.2, Sugar 6.3, Protein 3.2
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Brett Bridges
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful. I love that it's not too sweet.
Salman Gondal
[email protected]This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious.
Hasan King
[email protected]This rice pudding is so creamy and delicious. I love the way the spices warm up the flavor.
Oliseh Augustina Rhema
[email protected]This rice pudding is a great way to use up leftover rice. It's also a great make-ahead breakfast or snack.
NovaX Hc
[email protected]I've made this rice pudding several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Faheem Afridi
[email protected]This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious.
Purple Angel
[email protected]This rice pudding is so creamy and delicious. I love the way the spices warm up the flavor.
Nourdine.k
[email protected]I love the addition of raisins and nuts in this recipe. It gives the rice pudding a nice texture and flavor.
Sly Zen The Fount
[email protected]This rice pudding is a great way to use up leftover rice. It's also a great make-ahead breakfast or snack.
Lihlithemba Mavundla
[email protected]I made this rice pudding for my family and they loved it. It's a great dessert for any occasion.
Jamal Abu Soud
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and sweet. I love eating it on a cold winter day.
sargodha shaheen manilak
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so creamy and delicious.
Kazol Ahammed Rana
[email protected]This rice pudding is so easy to make. I just threw all the ingredients in my slow cooker and let it cook on low for 8 hours.
Zaib 88
[email protected]I love the addition of cinnamon and nutmeg in this recipe. It gives the rice pudding a warm and cozy flavor.
Joynal Abdin
[email protected]This rice pudding is a great way to use up leftover rice. It's also a great make-ahead breakfast or snack.
Shane
[email protected]I made this rice pudding for a potluck and it was a huge success. Everyone loved it!
Aliyah Mhe
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful. I love that it's not too sweet.
Moise Jovenel
[email protected]I've made this rice pudding a few times now and it's always a hit. It's so easy to make and it always turns out creamy and delicious.
Basma Love
[email protected]This rice pudding is the epitome of comfort food. It's creamy, sweet, and has the perfect amount of spices. I followed the recipe exactly and it turned out perfectly.