OLD TIME SUGAR COOKIES (AKA GREASE COOKIES)
This is another old family recipe not sure where it came from but the original recipe called for lard hence the grease cookie name. They turn out very light and melt in your mouth. The batter is perfect for spooning on the cookie sheet or my favorite a mini ice cream scoop or a cookie dough gun.
Provided by witchstorm
Categories Drop Cookies
Time 25m
Yield 80-90 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375.
- Cream together eggs, butter, both sugars, crisco, and vanilla.
- In separate bowl mix dry ingredients and slowly add to the wet.
- Spoon on to cookie sheets.
- You can roll each dough ball in sugar or icing them later if desired.
- Bake at 375 for 12-15 minutes.
Nutrition Facts : Calories 83.3, Fat 5, SaturatedFat 2.3, Cholesterol 10.8, Sodium 67, Carbohydrate 8.8, Fiber 0.2, Sugar 4, Protein 0.8
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Samson Defabachew
[email protected]These cookies are simply the best. I highly recommend them to anyone who loves a good sugar cookie.
Raqib Mughal
[email protected]These cookies are a true classic. They're a timeless treat that will be enjoyed by generations to come.
Thomas Klein
[email protected]These cookies are a great way to celebrate a special occasion. They're also a great way to show your loved ones how much you care.
ERICA SHEEHY
[email protected]These cookies are a great gift for friends and family. They're sure to be appreciated by everyone who tries them.
Hassan Love
[email protected]These cookies are the perfect treat to enjoy with a cup of coffee or tea. They're also great for packing in lunches or taking on road trips.
Alisha Mather
[email protected]I love the way these cookies smell while they're baking. They fill the whole house with a wonderful aroma.
Karla Dallas
[email protected]These cookies are a great way to use up leftover egg whites. They're also a great way to get a quick and easy dessert on the table.
Chris Daniel's
[email protected]These cookies are so easy to make, even a beginner baker can handle them. They're also very forgiving, so you don't have to worry about making a mistake.
Md sahin islam Sahin
[email protected]I love the way these cookies crinkle on top. They look so festive and inviting.
Mooty Moody
[email protected]These cookies are the perfect balance of sweet and savory. The shortening gives them a rich, buttery flavor that's impossible to resist.
Maximo Salamo
[email protected]I'm not usually a fan of sugar cookies, but these are an exception. They're so light and fluffy, and they melt in your mouth.
Sulman Ashraf
[email protected]These cookies are simply amazing! They're so soft and chewy, and the flavor is out of this world.
Hafiz Zain Ul Abedin
[email protected]These cookies are a great addition to any cookie platter. They're also a great way to show your friends and family how much you care.
Bikash Pokhrel
[email protected]I love the simplicity of these cookies. They're made with just a few basic ingredients, and they always turn out delicious.
Guru Mason Grado33
[email protected]These cookies are a great way to use up leftover shortening. They're also a great way to get kids involved in the kitchen.
Alli Abdulrasuse
[email protected]I've been making these cookies for years, and they're always a hit. They're so easy to make, and they always turn out perfect.
Gamer Lord
[email protected]These cookies are a delightful bite of nostalgia. They have a classic, sugary sweetness that brings me right back to my childhood.