OLD VEGAS STYLE SHRIMP COCKTAIL

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Old Vegas Style Shrimp Cocktail image

My husband & I go to Las Vegas and always love to go to the Bay City diner that is one of many places that serve their cocktail uniquley.

Provided by Pantry Chef Starkey

Categories     Brunch

Time 4m

Yield 2-3 serving(s)

Number Of Ingredients 4

1 (8 ounce) bag cocktail-size cooked shrimp, thawed
salt
1 (8 ounce) bottle your favorite seafood cocktail sauce
1 lemon, wedged

Steps:

  • Thaw and rinse shrimp. Pat dry with paper towel and sprinkle with a little salt.
  • Place shrimp in glass bowl or parfait glass and pour desired amount of cocktail sauce on it. Serve with a lemon wedge or two.
  • Enjoy!

Lorraine Maluleka
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This shrimp cocktail is the perfect way to start a meal. It's light and refreshing, and the sauce is amazing.


Meena Awais
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This is a great recipe for a party. It's easy to make and always a hit.


odoemelam nmesoma
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I love that this recipe can be made ahead of time. It's perfect for busy weeknights.


Adeel Sharif
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A classic recipe that never fails to impress.


mansur Abdul-Rasheed
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So easy to make and so delicious. I'll definitely be making this again.


Dj Chriz Blackz
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This is the best shrimp cocktail I've ever had.


Rose Daukei
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I made this for a potluck and it was a huge success. Everyone loved it!


Nazmul Sakib
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This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it with avocado slices and it was a hit.


Aqeel Rasheed
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I've been making this shrimp cocktail for years and it's always a favorite. The sauce is so good, I could drink it!


I'm The Phoenix Soulstar
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This shrimp cocktail is the perfect appetizer for any party or gathering. It's easy to make ahead of time and always a hit with guests.


Letitia Bynum
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I love this recipe because it's so versatile. I've made it with different types of shrimp, sauces, and toppings, and it's always delicious. It's also a great way to use up leftover shrimp.


Sher Alam khan Sher Alam khan
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This is my go-to shrimp cocktail recipe. It's always a crowd-pleaser and so easy to make. The shrimp are always cooked perfectly and the sauce is tangy and flavorful.


FAIQA NADEEM
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Just made this for a party and it was a huge hit! Everyone loved the shrimp and the sauce was delicious. I will definitely be making this again.