Use this dip for parties. Use like salsa. It is a colorful dip and friends will ask for more when it is gone. It also keeps well in the refrigerator. Serve with scoop-shaped chips.
Provided by Mark Feld
Categories Appetizers and Snacks Vegetable Olives
Time 20m
Yield 28
Number Of Ingredients 8
Steps:
- Chill a serving bowl in the freezer while you make the salsa. In a mixing bowl, combine the chopped green chiles, onion, green olives, and black olives. Lightly mix in the Cheddar cheese and tomatoes; season to taste with garlic salt and black pepper. If desired, mix in a little bit of the olive brine. Serve in the chilled bowl.
Nutrition Facts : Calories 42.3 calories, Carbohydrate 1.9 g, Cholesterol 6.4 mg, Fat 3.2 g, Fiber 0.6 g, Protein 1.8 g, SaturatedFat 1.4 g, Sodium 253.4 mg, Sugar 0.7 g
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Megan Olivas
[email protected]I love this dip! It's the perfect appetizer for any occasion.
mildred lobaton
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Khalil Blake
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it.
Imran Abdulaziz
[email protected]This dip is a bit too oily for my taste. I would recommend draining the olives before using them.
Abubakar Badamasi
[email protected]I found this dip to be a bit bland. I would recommend adding more herbs and spices to give it more flavor.
Binodpranjalr ranamagar
[email protected]This dip is a bit too salty for my taste. I would recommend using less salt in the recipe.
Amberlee Velasquez
[email protected]I love how versatile this dip is. I've served it with crackers, pita bread, and even vegetables. It's also great as a sandwich spread.
AdeLawson Travels
[email protected]This dip is a great way to use up leftover olives. I always have a jar of olives in my pantry, so it's nice to have a recipe that I can use them in.
Fun For Life
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dip.
James Okane
[email protected]This dip is so addictive! I can't stop eating it. It's the perfect snack or appetizer.
Tyler Perschke
[email protected]I've tried many olive dip recipes, but this one is definitely my favorite. It has the perfect balance of salty, tangy, and savory flavors.
Rhydam Bantawa rai
[email protected]This olive dip was a huge hit at my party! It was so easy to make and everyone loved the creamy, flavorful texture.