Provided by á-167595
Number Of Ingredients 9
Steps:
- Preheat oven to 450 In a medium sauce pan - melt butter in the pan - add 1 teaspoon of parsley diced and dd Shrimp - lightly mix together and place into a 8×8 casserole dish. Bake uncovered for 15 minutes. Turn the oven to 350 In a sauce pan over medium heat add heavy cream. Heat for 5 minutes and add Parmesan cheese. Cook pasta according to box instructions. Add pasta to heavy cream mixture. Fold until pasta is well covered. Transfer the pasta to a 8x8 casserole dish - place shrimp, bread crumbs, tomatoes ,butter, and parsley on top of the pasta and bake for 10 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emily Dobbs
[email protected]This recipe is amazing! The shrimp is cooked to perfection and the Parmesan cheese crust is crispy and flavorful. I would definitely recommend this recipe.
Davidd Dan
[email protected]I was skeptical about this recipe, but I'm glad I tried it. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Arman Andy Sahadeo
[email protected]This dish was a hit with my family. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Ron Car
[email protected]I'm not a big fan of seafood, but I tried this recipe and it was surprisingly good. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful.
Abdulrehman Khokhar
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again and again.
Klodjan Myrto
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The Parmesan cheese crust was crispy and flavorful. My family loved it!
yaseen jadoon
[email protected]This dish was a hit with my family. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
G Gypsy
[email protected]I love this recipe! The shrimp is always cooked perfectly and the Parmesan cheese crust is so crispy. I also like that it's a one-pan dish, which makes cleanup a breeze.
Edwin Neel
[email protected]This recipe is amazing! The shrimp is cooked to perfection and the Parmesan cheese crust is crispy and flavorful. I would definitely recommend this recipe.
Jerome
[email protected]I was skeptical about this recipe, but I'm glad I tried it. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Manisa Khadka
[email protected]This dish was a hit with my family. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Mr Shamoo
[email protected]I'm not a big fan of seafood, but I tried this recipe and it was surprisingly good. The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful.
Benita Brazelton
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again and again.
Dasiyworld
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The Parmesan cheese crust was crispy and flavorful. My family loved it!
Everest Gaming Official
[email protected]This dish is amazing! The shrimp is cooked to perfection and the Parmesan cheese crust is crispy and flavorful. I will definitely be making this again.
Adepoju Clement
[email protected]I love this recipe! The shrimp is always cooked perfectly and the Parmesan cheese crust is so crispy. I also like that it's a one-pan dish, which makes cleanup a breeze.
Mansoor Van Harte
[email protected]Olive Garden Baked Parmesan Shrimp is a delicious and easy-to-make dish. The shrimp is cooked to perfection and the Parmesan cheese crust is crispy and flavorful. I served it with a side of angel hair pasta and it was a hit with my family.