OLIVE GARDEN PEACH FRESCO
I had a Fresco at Olive Garden last evening, and am estimating what it is comprised of. This is a work in process....might be posting edits as I perfect it. Join me in my quest for the perfect summer drink! I actually prefer club soda instead of the Sprite...and add a bit more than it calls for.
Provided by Cook4_6
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Shake first four ingredients in shaker with ice.
- Add sliced fruit.
- Top with Sprite.
- Pour into a tall glass.
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Hamza Multa
[email protected]This Olive Garden Peach Fresco is a summer staple at our house. It's so easy to make and it's always a crowd-pleaser. I love the pop of sweetness from the peaches and the creaminess of the mozzarella.
Nada Alassaf
[email protected]Meh. I wasn't impressed. The flavors were just okay and the texture was a bit too mushy for my taste.
Niesha-Gaye
[email protected]I've made this recipe several times and it's always a winner. I love the combination of flavors and textures. It's a great side dish or appetizer.
Cannon Davenport
[email protected]This dish is bursting with flavor! The peaches and tomatoes are so juicy and sweet, and the mozzarella adds a creamy richness. I'll definitely be making this again.
Kedra Baker
[email protected]Not bad, but not amazing either. I think I'll stick to my usual peach salsa recipe.
Jafar Jikamshi
[email protected]This recipe is so easy to make and it's always a hit with my family and friends. I love that it's light and refreshing, perfect for a summer meal.
Charlene Simms
[email protected]I added a handful of chopped walnuts for some extra crunch and it turned out great! This salad is now one of my favorites.
Mehmood malik
[email protected]This recipe was a disappointment. The peaches were too tart and the tomatoes were flavorless. I won't be making this again.
Pravin Kumar Singh
[email protected]Delicious! I love the sweet and savory flavors in this dish. It's perfect for a summer picnic or barbecue.
Bashir Mia
[email protected]I'm a big fan of Olive Garden's Peach Fresco, so I was excited to try this recipe. It was pretty good, but I think I prefer the restaurant version.
Sk Hadeatulla Eful
[email protected]This recipe is a keeper! It's so versatile, I've served it as a side dish, appetizer, and even a light lunch. Always a crowd-pleaser.
Rafi Khandokar
[email protected]Not a fan. The flavors were bland and the texture was mushy. I won't be making this again.
The Général
[email protected]The Olive Garden Peach Fresco is a great way to use up all those ripe peaches from my tree. I like to serve it with grilled chicken or fish.
Hera Pitt
[email protected]So easy and refreshing! I love that I can throw this together with ingredients I usually have on hand. It's my go-to summer side dish.
John Mokonin
[email protected]Loved the flavors but found it a bit too sweet for my taste. Next time I'll cut down on the sugar and maybe add a touch of lemon to balance it out.
Sohail 786
[email protected]This Olive Garden Peach Fresco recipe was a hit at our summer potluck! The combination of fresh peaches, juicy tomatoes, and creamy mozzarella was divine. I added a touch of basil for extra flavor and it was perfect.