These pannakoeken are made by Dutch Grandmas (Omas) everywhere! They are very thin and look more like crepes, however not sweet like crepes. You can eat them with savory fillings or sweet fillings, we like them with syrup best!
Provided by bernettavan
Categories Breakfast
Time 25m
Yield 12 16, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix dry ingredients together. Add oil and eggs to this mixture. Slowly add the milk to a very thin consistency. Whisk well til very few lumps remain.
- Fry about 1/2 cup of this mixture at a time in a quite hot frying pan sprayed with pam, you only need to grease the pan intermittantly after that. Spread thinly in the hot pan by tipping the pan in circular motion. The thinner the pancake the better:) Fry them til the top of the pancake appears dry then flip over until it is quite brown on the bottom.
- These take some practice but are worth the effort!
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Darrell Saidi
[email protected]These pancakes are perfect for a lazy Sunday morning breakfast. They are so easy to make and they taste amazing. I love that I can just throw them in the oven and forget about them.
Badu Oluwatosin
[email protected]These pancakes are a great way to use up leftover mashed potatoes. They are so easy to make and they taste delicious. I love that they are also a good way to get my kids to eat their vegetables.
Tusabe Reagan
[email protected]I've made these pancakes several times now and they are always a hit. They are so light and fluffy, and the flavor is just perfect. I love that I can add different toppings to change up the flavor.
Rence
[email protected]These pancakes are a great way to start the day. They are easy to make and taste delicious. I love that they are also a good source of protein and fiber.
Sheltan T MAHOBI
[email protected]I'm so glad I found this recipe. These pancakes are amazing! They are so light and fluffy, and the flavor is just perfect. I will definitely be making these again.
David Hillaire
[email protected]These pancakes are perfect for a lazy Sunday morning breakfast. They are so easy to make and they taste amazing. I love that I can just throw them in the oven and forget about them.
Nirvik sapkota
[email protected]I made these pancakes for my husband on Father's Day and he loved them! He said they were the best pancakes he had ever had. I'm so glad I found this recipe.
Riken Chakma
[email protected]These pancakes are a great way to use up leftover mashed potatoes. They are so easy to make and they taste delicious. I love that they are also a good way to get my kids to eat their vegetables.
MD ALLAUDDN
[email protected]I've made these pancakes several times now and they are always a hit. They are so light and fluffy, and the flavor is just perfect. I love that I can add different toppings to change up the flavor.
Jamal Garland
[email protected]These pancakes are so easy to make and they taste amazing. I love that I can make them in my Dutch oven. It's the perfect way to cook a big batch of pancakes for a crowd.
Carter Boyd
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they had ever had. I'm so glad I found this recipe.
Cllaahi Yare
[email protected]These pancakes are a great way to start the day. They are easy to make and taste delicious. I love that they are also a good source of protein and fiber.
Baba Hader
[email protected]I'm not usually a fan of pancakes, but these were delicious! The texture was perfect and the flavor was just right. I'll definitely be making these again.
Ambra Cooper
[email protected]These pancakes were a hit with my family! They were so light and fluffy, and the flavor was amazing. I will definitely be making these again.