ONE BOWL APPLE CAKE
This is about as easy as it gets. Few ingredients and little clean-up. Apples are the star in this cake which doubles as dessert (serve warm with ice-cream) or breakfast with coffee since it's not overly sweet. If you peel quickly or ahead of time you could start eating within an hour.
Provided by Betsy Wolfe
Categories Other Breakfast
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350°.
- 2. In a large bowl, mix the eggs, sugar, cinnamon and oil.
- 3. Peel and slice the apples and add to mixture in bowl. If you choose the option for raisins, add them now as well. Mix with rubber scraper to coat the fruit.
- 4. Mix together the baking soda and flour and add to the ingredients in the bowl. Mix well with the rubber scraper until all of the flour is absorbed into the wet ingredients. Yes, there is enough liquid. Don't worry.
- 5. Spread mixture into a greased 9x13 or two 9″ round cake or pie pans. Bake for approximately 45 minutes. If you opt for the two smaller pans, start checking them at 30 mins.
- 6. Serve warm with icecream or cold with whipped cream, or sprinkle with powdered sugar.
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Komal Malghani
[email protected]The apples give it a nice tartness.
Sabir Armani
[email protected]This cake is so moist and flavorful!
Kagiso Katane
[email protected]I would definitely make this cake again.
Sanjay sharma Sanjay
[email protected]This cake was easy to make and it turned out great!
Habibullah Habib
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Denise
[email protected]I made this cake for a potluck and everyone loved it! It was very easy to make and it turned out perfect.
Nanvuma Susan
[email protected]This cake is delicious! The apples give it a nice tartness and the cake is very moist.
kami malik
[email protected]This cake was easy to make and it turned out great! The apples were perfectly cooked and the cake was very moist. I would definitely make it again.
MR PIN2
[email protected]This cake was a bit too sweet for my taste, but it was still good. The apples were cooked perfectly and the cake was very moist.
Walter Ming
[email protected]This cake is delicious! The apples give it a nice tartness and the cake is very moist. I would definitely make it again.
Donna Carlton
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake is so moist and flavorful, and the apples are perfectly cooked. I will definitely be making this cake again.
Cam Sherer
[email protected]This apple cake is incredibly moist and flavorful! The cake was easy to make and turned out perfect. I used Granny Smith apples and they added a nice tartness to the cake. I also added a streusel topping, which made the cake even more delicious.