ONE-PAN MEXICAN QUINOA

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One-Pan Mexican Quinoa image

Super-healthy and super-tasty quinoa with a Mexican kick.

Provided by LUCHAPROV

Categories     World Cuisine Recipes     Latin American     Mexican

Time 40m

Yield 6

Number Of Ingredients 11

2 teaspoons olive oil
3 jalapeno peppers, seeded and finely chopped
2 cloves garlic, minced
1 ¼ cups vegetable broth
1 (15 ounce) can black beans, drained and rinsed
1 (14.5 ounce) can diced tomatoes with juice
1 cup quinoa
1 cup frozen corn kernels
½ teaspoon kosher salt
⅓ cup chopped fresh cilantro
¼ lime, juiced

Steps:

  • Heat oil in a saucepan over medium-high heat. Saute jalapeno peppers and garlic in hot oil until fragrant, about 1 minute.
  • Pour vegetable broth into the saucepan. Stir black beans, tomatoes, quinoa, corn, and salt into the broth. Bring to a boil, reduce heat to low, and simmer, covered, until the liquid is fully absorbed into the quinoa, 20 to 25 minutes.
  • Fluff quinoa with a fork. Stir in cilantro and lime juice.

Nutrition Facts : Calories 231.6 calories, Carbohydrate 39.8 g, Fat 3.9 g, Fiber 8.6 g, Protein 10.1 g, SaturatedFat 0.5 g, Sodium 637.8 mg, Sugar 3.5 g

Welcome Mambara
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This recipe is perfect for a weeknight meal. It's quick and easy to make and it's so delicious.


Mubsher Islam
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I love that this recipe is made in one pan. It makes cleanup so easy.


grebo ka shra bny grebo ke madd kary
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This recipe is a great way to use up leftover chicken or beef.


Marvellous Christopher
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I love that this recipe is healthy and delicious. It's a great way to get your daily dose of vegetables.


Ignitious Banda
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This recipe is a great way to meal prep for the week. It's so easy to make and it reheats well.


Jeannine Molash
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I love the versatility of this recipe. I've made it with different vegetables and different spices and it's always delicious.


Hector Perez
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This recipe is a great way to get your kids to eat quinoa. My kids loved it!


Dewayne Minor
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I made this recipe for a party and it was a huge success! Everyone loved it.


Veon Lake
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This was a great way to use up some leftover quinoa. It was so easy to make and so delicious.


pippster gay
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I love this recipe! It's so flavorful and satisfying. I always feel good after eating it.


Adrian Walus
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I've made this recipe several times and it's always a hit! It's so easy to make and so delicious.


Mauro Lara
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This was a great recipe! I made it for my family and everyone loved it! A definite keeper.