ONE-PAN SAUSAGE AND VEGGIES RECIPE BY TASTY
Here's what you need: russet potatoes, zucchinis, yellow squashes, red pepper, onion, sausage, olive oil, garlic cloves, canned diced tomato, salt, pepper
Provided by Tasty
Categories Dinner
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F (190°C).
- Layer all of the veggies and sausages on one or two 9x13 baking pans, depending on the size of the vegetables you use.
- Drizzle on olive oil, and sprinkle on the garlic, diced tomato, salt, and pepper.
- Bake uncovered for one hour.
- Enjoy!
Nutrition Facts : Calories 195 calories, Carbohydrate 24 grams, Fat 9 grams, Fiber 4 grams, Protein 6 grams, Sugar 6 grams
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S love u Yar
[email protected]I'm not a big fan of sausage, but this recipe changed my mind. The sausage was so flavorful and juicy, and it paired perfectly with the roasted vegetables.
Md Salababu
[email protected]This recipe is a great way to meal prep for the week. You can make a big batch on the weekend and then have leftovers for lunch or dinner during the week.
Adam Love
[email protected]I love that this recipe is so versatile. You can use any type of sausage or vegetables that you like.
Dannie Fergerson
[email protected]This recipe is a great way to use up leftover sausage. It's also a great way to get your kids to eat their vegetables.
Sadiya Aktar
[email protected]I've made this recipe several times and it's always a hit. The sausage and vegetables are always cooked perfectly and the flavors are always on point.
Donna Haynes
[email protected]This is my new go-to recipe for one-pan meals. It's so easy to make and the results are always delicious.
Shafeeq Baladi
[email protected]This recipe is a winner! The sausage and vegetables were cooked to perfection and the flavors were amazing. I will definitely be making this again.
JonnyC Rollin
[email protected]I made this recipe for my family and they all loved it. The sausage was juicy and flavorful, and the vegetables were perfectly roasted. I will definitely be making this again!
Rachel Craig
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sausage and they ate all of the vegetables without complaining. I'm definitely going to be making this again!
dior anny
[email protected]I tried this recipe last night and it was delicious! The sausage was perfectly cooked and the vegetables were tender and flavorful. I especially loved the addition of the herbs and spices. This is definitely a recipe I'll be making again.
Football Quizzes And Clips
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser. I love that I can use whatever vegetables I have on hand, and the sausage always turns out perfectly browned. Thank you for sharing this recipe!
Hack Seller
[email protected]I love one-pan meals and this one is no exception. It's so easy to make and the cleanup is a breeze. The sausage and veggies are always cooked perfectly and the flavors are always on point. I highly recommend this recipe!
Matthew Agda
[email protected]This recipe was easy to follow and the ingredients were easy to find. The sausage and veggies were cooked perfectly and the flavors were amazing. I served it with mashed potatoes and it was a perfect meal.
Maxamed Abdirahman
[email protected]I'm not a huge fan of sausage, but this recipe changed my mind! The sausage was so flavorful and juicy, and it paired perfectly with the roasted vegetables. I also loved the crispy bits of sausage that got stuck to the pan - they were like little fla
Hasnain Kyani
[email protected]This one-pan sausage and veggies recipe was a hit with my family! The sausage was perfectly browned and flavorful, and the vegetables were tender and delicious. I especially loved the addition of the herbs and spices, which gave the dish a really nic