ONE POT CHICKEN 65 RECIPE BY TASTY
Here's what you need: chicken breasts, egg white, salt, turmeric, ginger garlic paste, red chili powder, black pepper, garam masala powder, cumin coriander powder, lemon juice, red food coloring, coriander leaves, corn flour, all purpose flour, oil, curry leaves, green chillis, yogurt, soy sauce, green chili sauce, red chilli, vinegar, ketchup, hot sauce, water, coriander leaves
Provided by Afifa Siddiqui
Categories Dinner
Yield 3 servings
Number Of Ingredients 26
Steps:
- In a large bowl, mix chicken cubes, egg white, ginger garlic paste, salt, turmeric, red chilli, black pepper, garam masala, cumin coriander powder, red food coloring, lemon juice, chopped coriander leaves, corn flour and all purpose flour and set aside for 20 minutes.
- Mix yogurt and all the sauces in a bowl and set aside.
- Heat oil on medium heat in a saucepan or pot. Add the green chillies and curry leaves, then add the chicken. Flip after 5-6 minutes, searing both sides. Cook for 5-6 minutes.
- Add yogurt and sauces mixture and stir well. Cook for 5 minutes, then add water and cook on low flame for 10 minutes or until oil separates from the sides.
- Garnish with coriander leaves and serve hot.
Nutrition Facts : Calories 679 calories, Carbohydrate 21 grams, Fat 34 grams, Fiber 2 grams, Protein 68 grams, Sugar 4 grams
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Jocelyn Santos
[email protected]This is the best chicken 65 recipe I've ever tried. The chicken was perfectly crispy and the sauce was delicious. I'll definitely be making this again.
Omarian Downer
[email protected]I loved this chicken 65! It was easy to make and the chicken was so crispy and juicy. The sauce was also very flavorful.
Carson Granger
[email protected]This chicken 65 was delicious! The chicken was crispy and the sauce was tangy and spicy. I will definitely be making this again.
Linda Sakyiwaa
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
sana ahsan
[email protected]I'm not a big fan of spicy food, but this chicken 65 was the perfect amount of spicy for me. The chicken was also very juicy and flavorful.
Desmond Darkwa Danso
[email protected]This chicken 65 is the perfect party appetizer. It's easy to make ahead of time, and it's always a hit with my guests.
Linda Kamathi
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, and it tasted just as good as the chicken 65 I get from my favorite restaurant.
Fariya Mustufa
[email protected]This is my new favorite chicken 65 recipe. The chicken is perfectly crispy and the sauce is delicious. I've already made it twice and I'll definitely be making it again.
SunSet Film Production The Gambia
[email protected]This was a great recipe! The chicken was crispy and flavorful, and the sauce was tangy and spicy. I served it with rice and vegetables, and it was a hit with my family.
Technical Kella
[email protected]I'm not typically a fan of chicken 65, but this recipe changed my mind. The chicken was so tender and the sauce was amazing. I'll definitely be making this again.
Chop Suey
[email protected]This dish was an explosion of flavor! The chicken was crispy and juicy, and the sauce was perfectly spiced. I followed the recipe exactly, and it turned out perfectly. Definitely a keeper!