ONE-POT CHICKEN DINNER

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One-Pot Chicken Dinner image

Poached chicken, noodles, and wilted spinach make for a simple one-pot dinner.

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Number Of Ingredients 13

8 cups Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
2 star anise
One 3-to-4-inch-long cinnamon stick
1 tablespoon dried savory
3 boneless, skinless chicken breasts halves
4 ounces egg noodles
2 tablespoons olive oil
1 large leek, trimmed, washed, and cut into 1/4-inch-thick rounds
1 stalk celery, cut into 1/2-inch pieces
1 small carrot, julienned into 1 1/2-inch-long strips
3 cloves garlic, minced
1/2 medium portobello mushroom, stem discarded, cut into 1/4-inch-thick pieces, and halved
6 cups loosely packed fresh spinach

Steps:

  • In a stockpot, combine chicken stock, star anise, cinnamon stick, and savory. Cook, covered, 15 minutes. Add the chicken, and poach, uncovered, on medium heat, until just cooked through, about 15 minutes. Using a slotted spoon, transfer chicken to a plate.
  • Bring a medium pot of salted water to a boil. Add noodles, and cook until al dente, about 4 minutes. Strain, and place under cold running water to stop cooking. Set aside.
  • Heat oil in a large saute pan over medium-low heat. Cook the leek, celery, carrot, and garlic until softened, about 6 minutes. Add portobello. Cook 5 minutes. Remove star anise and cinnamon from broth; add broth to the sauteed vegetables. Bring to a simmer over medium-high heat; cook 10 minutes.
  • Slice chicken on the bias 1/4 inch thick. Add chicken, noodles, and spinach to broth. Over medium heat, cook until spinach has wilted, about 2 minutes. Ladle mixture into individual bowls, and serve immediately.

Nutrition Facts : Calories 266 g, Cholesterol 68 g, Fat 8 g, Fiber 2 g, Protein 27 g, Sodium 445 g

SHAKIL ROSTER BD
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This recipe is a keeper! The chicken is juicy and tender, and the vegetables are cooked to perfection. The creamy mushroom sauce is also delicious. I will definitely be making this again and again.


Phumi Zwane
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I love this recipe! The chicken is always cooked perfectly and the vegetables are so flavorful. The creamy mushroom sauce is also amazing. I always get compliments when I make this dish.


Zola Mgijima
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This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables were cooked perfectly, and the creamy mushroom sauce was delicious. I will definitely be making this again.


yeasinarafat emon
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I made this recipe for my family and they loved it! The chicken was moist and flavorful, and the vegetables were cooked perfectly. The creamy mushroom sauce was also a big hit. I will definitely be making this again.


Okasha Khan
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This was an easy recipe to follow, but the chicken was a little bland. I will try it again with more seasoning.


Alex Rules
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The chicken was a bit dry, but the vegetables were good.


god of calamity
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This was a great recipe! The chicken was cooked perfectly and the vegetables were tender and flavorful. The creamy mushroom sauce was also delicious. I would definitely make this again.


Fans of Model Dihan
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I followed the recipe exactly and the chicken dinner turned out perfect! The chicken was cooked through but still juicy, and the vegetables were tender and flavorful. The creamy mushroom sauce was also very good. I would definitely recommend this rec


Nasir Ahmad
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This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables were cooked perfectly, and the creamy mushroom sauce was delicious. I will definitely be making this again.


2H Gamer
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I made this for dinner last night and it was a big success! My kids loved it and my husband went back for seconds. The chicken was moist and flavorful, and the vegetables were cooked perfectly. The creamy mushroom sauce was delicious and added a touc


Saboor Mehar
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The chicken dinner turned out delicious! The chicken was tender and moist, and the vegetables were cooked to perfection. The creamy mushroom sauce was the perfect finishing touch.


Imdaz Kh
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This one-pot chicken dinner was a hit with my family! The chicken was juicy and flavorful, and the vegetables were cooked perfectly. I especially loved the creamy mushroom sauce. It was so easy to make, and I will definitely be making this again.