ONE-SKILLET PORK CHOP SUPPER

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One-Skillet Pork Chop Supper image

My husband, Clark, and I reserve this recipe for Sundays after the grandkids have gone home and we're too tired to prepare a big meal. It's comforting and quick. -Kathy Thompson, Port Orange, Florida

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 8

1 tablespoon butter
4 pork loin chops (1/2 inch thick and 7 ounces each)
3 medium red potatoes, cut into small wedges
3 medium carrots, cut into 1/2-inch slices, or 2 cups fresh baby carrots
1 medium onion, cut into wedges
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup water
Optional: Cracked black pepper and chopped fresh parsley

Steps:

  • In a large cast-iron or other heavy skillet, heat butter over medium heat. Brown pork chops on both sides; remove from pan, reserving drippings., In same pan, saute vegetables in drippings until lightly browned. Whisk together soup and water; stir into vegetables. Bring to a boil. Reduce heat; simmer, covered, just until vegetables are tender, 15-20 minutes. , Add chops; cook, covered, until a thermometer inserted in pork reads 145°, 8-10 minutes. Remove from heat; let stand 5 minutes. If desired, sprinkle with pepper and parsley.

Nutrition Facts : Calories 390 calories, Fat 15g fat (6g saturated fat), Cholesterol 97mg cholesterol, Sodium 700mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 4g fiber), Protein 33g protein.

Nevaeh Sarik
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Delicious and easy! Will definitely make again.


Khaya Nhlane
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Pork chops were a bit dry, but the sauce was tasty.


Tulsi Gajurel
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One-skillet pork chop supper was delicious and easy to make. The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again!


Yogesh Bohara
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This recipe was a disaster! The pork chops were tough and the sauce was watery. I followed the recipe exactly, but it just didn't turn out well. I would not recommend this recipe.


Gugy Buby
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I had high hopes for this recipe, but it was just okay. The pork chops were a bit dry and the sauce was a bit too sweet for my taste. I probably won't be making this again.


Lacoste Mthobisi Mthonti
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This recipe was a bit bland for my taste. I added some extra spices to the sauce and it was much better. The pork chops were cooked well, but I would have liked them to be a bit more flavorful.


Shan Arain
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I was pleasantly surprised by how good this dish was. The pork chops were juicy and the sauce was delicious. I would definitely make this again.


Kailash Solanki
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This dish was so easy to make and it turned out amazing! The pork chops were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.


Chandan Kamet
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I'm always looking for new ways to cook pork chops and this recipe fit the bill. The pork chops were tender and flavorful and the sauce was perfect. I'll definitely be adding this recipe to my regular rotation.


Sunil Rana
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I love one-skillet meals and this one did not disappoint! The pork chops were cooked to perfection and the sauce was delicious. I served it over rice and it was a hit with my family.


Khabbab Islam
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This recipe was a lifesaver on a busy weeknight! It was so easy to throw together and the pork chops turned out juicy and flavorful. My family loved it and I'll definitely be making it again.