ONE-SKILLET TURKEY LASAGNA

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One-Skillet Turkey Lasagna image

Easy and fast and only requires one pan. A healthier alternative to regular lasagna. If you chop up the zucchini very finely, your kids will not even know it is there.

Provided by Haley Morgan

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 50m

Yield 6

Number Of Ingredients 9

2 cups shredded mozzarella cheese, divided
1 ¼ cups fat-free ricotta cheese
¼ cup shredded Parmesan cheese
½ teaspoon salt
1 tablespoon water, or more, if needed
1 pound ground turkey
1 medium zucchini, finely chopped
1 (26.5 ounce) can pasta sauce (such as Ragu®), divided
6 oven-ready lasagna noodles

Steps:

  • Mix 1 cup mozzarella cheese, ricotta cheese, Parmesan cheese, and salt together in a bowl. Add water if needed.
  • Heat a large skillet over medium-high heat. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add zucchini and 2 cups pasta sauce. Reduce heat to medium-low.
  • Place 2 lasagna noodles on top of the meat mixture in the skillet. Break up 2 more noodles to fill in the edges. Gently spread cheese mixture over noodles. Lay on remaining noodles, breaking up as needed to fill the spaces. Pour remaining sauce on top and spread out evenly. Top with remaining 1 cup mozzarella cheese.
  • Cover skillet and cook on low heat until noodles are tender, about 20 minutes. Remove from heat and let cool 5 minutes. Cut into squares and serve.

Nutrition Facts : Calories 421.3 calories, Carbohydrate 32 g, Cholesterol 94.5 mg, Fat 16.6 g, Fiber 4 g, Protein 33.8 g, SaturatedFat 6.9 g, Sodium 1095 mg, Sugar 14 g

Darryl Drisker
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This recipe was a little bland for my taste, so I added some extra garlic and Italian seasoning.


Mark On keys
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I used whole wheat lasagna noodles to make this recipe a little healthier.


Hadeer mahmoud
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I added some chopped spinach to the ricotta cheese filling for an extra boost of nutrients.


Md Nasir Arafat
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This was a great way to use up leftover turkey.


usman fareed
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5 stars!


Sweetmix Gh
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I'll definitely be making this again.


Aminata Brima
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This recipe is a keeper.


awais dise
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Delicious!


master savage
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Yum!


Muhammad Akram
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This recipe was a lifesaver! I was short on time and needed to make a quick and easy dinner. This lasagna was perfect. It was ready in no time and it was delicious.


Clarice Simpson
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I was skeptical about making lasagna in one skillet, but this recipe proved me wrong! It was so easy to make and it turned out just as good as traditional lasagna.


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This is my new favorite lasagna recipe! It's so easy to make and it always turns out perfect. I love that I can use ground turkey instead of beef, which makes it a little healthier.


Khuda Bakshah
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I made this recipe last night and it was a hit! The turkey lasagna was moist and flavorful, and the sauce was perfect. I will definitely be making this again.


Samantha Fyffe
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This was a great recipe! It was easy to follow and the lasagna turned out delicious. My family loved it and we will definitely be making it again.