NEW ENGLAND CRANBERRY DUFF
To make this Northeastern interpretation of an old-fashioned upside-down cake, cranberries and toasted pecans are topped with buttery batter, and then baked and inverted. The cranberries soften in the oven but the pecans stay crunchy, lending a textural flourish.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees. Butter bottom and halfway up sides of an 8-inch square glass baking dish using 2 tablespoons butter. Spread cranberries evenly over bottom of dish. Sprinkle pecans on top, then sprinkle with 1/3 cup sugar; set aside.
- Melt remaining 6 tablespoons butter in a saucepan over medium-low heat; set aside. Put egg and the remaining 1/2 cup sugar in the bowl of an electric mixer fitted with the whisk attachment. Beat on medium-high speed until pale and thick, about 1 minute. Reduce speed to medium-low; gradually beat in flour, and then salt. Pour in melted butter in a slow, steady stream, beating until smooth.
- Slowly pour batter into pan to cover cranberries. Bake until golden brown and a cake tester inserted in center comes out clean, about 45 minutes. Let cool on a wire rack 10 minutes. Run a knife around edge to loosen, and invert to unmold onto a serving platter. Serve warm or at room temperature.
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Zoey Jackson
[email protected]This duff is a delicious and festive treat that's perfect for any occasion. The cranberries give it a lovely tartness and the cake is so moist and flavorful. I highly recommend this recipe.
Mhr Brother
[email protected]I've made this duff several times and it always turns out perfectly. It's so easy to make and always a hit with my family and friends.
mucunguzi Emmanuel
[email protected]This is the best cranberry duff recipe I've ever tried. The cake is so moist and flavorful and the cranberries give it a lovely tartness. I highly recommend this recipe.
Poudel Kumar
[email protected]I made this duff for my family's Christmas brunch and it was a huge hit! Everyone loved it. The cranberries gave it a lovely tartness and the cake was so moist and flavorful. I will definitely be making this again.
Musafir Jasim
[email protected]5 stars! This duff is so easy to make and always turns out delicious. I love serving it with a dollop of whipped cream or ice cream.
Md Alif Ahmed05
[email protected]This duff is a delicious and festive treat that's perfect for any occasion. The cranberries give it a lovely tartness and the cake is so moist and flavorful. I highly recommend this recipe.
Katharin Hamine
[email protected]I've made this duff several times and it always turns out perfectly. It's so easy to make and always a hit with my family and friends.
Onuorah Collins
[email protected]This is the best cranberry duff recipe I've ever tried. The cake is so moist and flavorful and the cranberries give it a lovely tartness. I highly recommend this recipe.
Gladys Nweke
[email protected]I made this duff for my family's Thanksgiving dinner and it was a huge success! Everyone loved it. The cranberries gave it a lovely tartness and the cake was so moist and flavorful. I will definitely be making this again.
Elphie Nqumkana
[email protected]This duff is a delicious and festive treat that's perfect for the holidays. The cranberries add a lovely tartness and the cake is so moist and flavorful. I highly recommend this recipe.
Krystal Harris
[email protected]I've made this duff several times now and it's always a crowd-pleaser. The cranberries give it a lovely tartness and the cake is so moist and flavorful. I love serving it with a dollop of whipped cream or ice cream.
Tutu Darko
[email protected]5 stars! This is now my go-to recipe for cranberry duff. It's so easy to make and always turns out delicious.
Ksdbagsand Palms
[email protected]This recipe was easy to follow and the duff turned out perfectly. The cranberries gave it a lovely tartness and the cake was so moist and flavorful. I would highly recommend this recipe to anyone looking for a delicious and festive holiday treat.
Luttor Enerst
[email protected]I made this cranberry duff for my family's Christmas brunch and it was a hit! The cranberries added a festive touch and the cake was so moist and flavorful. I will definitely be making this again.
Odai Metwaly
[email protected]This New England Cranberry Duff is a delightful dish that combines the tartness of cranberries with the sweetness of a cake-like batter. The result is a moist and flavorful treat that's perfect for breakfast, brunch, or dessert.