ONION, GARLIC, CHEESE BREAD
Great with pasta and stuff or to toast and snack on.
Provided by Steve Morrison
Categories Bread Yeast Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 10
Steps:
- Add water, flour, powdered milk, sugar, salt, butter or margarine and yeast into bread machine in the order suggested by your manufacturer. Set for basic cycle with the light crust.
- When alert sound or when indicated by your manufacturer add the garlic powder, 2 tablespoons of the onion flakes and all of the shredded cheese. After the last knead sprinkle the remaining tablespoon of onion flakes over dough.
- Enjoy hot and fresh bread.
Nutrition Facts : Calories 204.8 calories, Carbohydrate 29.1 g, Cholesterol 12.3 mg, Fat 6.2 g, Fiber 1.1 g, Protein 7.8 g, SaturatedFat 2.8 g, Sodium 390.7 mg, Sugar 3.3 g
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shrife elghoul
[email protected]This bread is the perfect comfort food. It's warm, cheesy, and delicious.
Faizan purse2
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Jabu Mahlangu
[email protected]This bread is so addictive! I can't stop eating it.
Alfred Mwenge
[email protected]I've never made bread before, but this recipe was so easy to follow. My bread turned out perfect!
Isabel Lopez
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as well as I hoped. It was a little too dry.
Jahnuel Santiago
[email protected]This bread is so versatile! You can serve it as an appetizer, a side dish, or even as a main course.
Rana Imran
[email protected]I'm going to try this recipe with some different types of cheese. I think it would be great with cheddar or mozzarella.
Aman Ullah Dewan
[email protected]This bread is perfect for a party! It's easy to make ahead of time and it's always a crowd-pleaser.
Tulsa Raj banshi
[email protected]I'm not a big fan of onions, but I love garlic and cheese. I think I'll try this recipe with just garlic and cheese.
Omor faruk Sourav
[email protected]I've made this bread before and it's always a hit! It's so easy to make and it's always so delicious.
Taheya Tabassum
[email protected]This looks absolutely delicious! I'm definitely going to have to try it out.