OPEN FACE MOZZARELLA SANDWICH
This is a good way to use up some leftover Italian bread -- or any bread for that matter. Fresh mozzarella melted over vine ripe tomatoes and basil, then drizzled with extra-virgin olive oil and balsamic vinegar. Yummy! A nice glass of red wine and you're in heaven! Enjoy with a nice salad or a cup of soup; makes a lovely lunch or afternoon snack.
Provided by Julia Monroe
Categories World Cuisine Recipes European Italian
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Lay the 4 slices of Italian bread out on the prepared baking sheet; top each piece of bread with a tomato slice, a basil leaf, and a slice of mozzarella cheese.
- Bake in the preheated oven until the cheese has melted, about 7 minutes. Drizzle each sandwich with 1/2 tablespoon of olive oil and balsamic vinegar.
Nutrition Facts : Calories 204.5 calories, Carbohydrate 12.6 g, Cholesterol 22.3 mg, Fat 13.6 g, Fiber 0.8 g, Protein 7 g, SaturatedFat 5.2 g, Sodium 160.2 mg, Sugar 2.4 g
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Athenkosimekile Zondi
[email protected]I'm so glad I found this recipe. It's a new favorite in my house!
Altaf Hussain
[email protected]This sandwich is a great way to get your kids involved in the kitchen. They can help you assemble the sandwiches and they'll love eating them too.
Sparky ENT
[email protected]I love how this sandwich is so affordable. It's made with simple and inexpensive ingredients, so it's a great option for budget-minded cooks.
miracle cooks
[email protected]This sandwich is a great way to use up leftover bread. I always have some leftover bread in my freezer, and this is the perfect way to use it up.
Aliyu Muhammad
[email protected]I love how this sandwich is so portable. It's perfect for taking to work or school for lunch.
Paul Mcdowell
[email protected]I'm always looking for new and easy lunch recipes, and this sandwich is perfect. It's quick to make and it's so delicious.
b games
[email protected]This sandwich is a great way to sneak some vegetables into your kids' diet. My kids love the melted cheese and they don't even notice the spinach.
Arab Matiullah
[email protected]I love the simplicity of this sandwich. It's just a few simple ingredients, but they come together to create a delicious and satisfying meal.
Nisar Mpr
[email protected]This sandwich is perfect for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Sthandiwe Dlamini
[email protected]I'm a vegetarian and I love this sandwich. It's a great way to get my protein and it's so flavorful.
Hammed Tajudeen
[email protected]This sandwich is a great way to use up leftover mozzarella. I always have some leftover mozzarella in my fridge, and this is the perfect way to use it up.
Junu junu
[email protected]I love how this sandwich is so customizable. I've made it with different types of bread, cheese, and toppings, and it's always delicious.
Amandi Obadiegwu
[email protected]I've made this sandwich several times and it's always a hit. It's my go-to recipe when I need something quick and delicious.
Vusi Mtsweni
[email protected]I made this sandwich for my kids and they loved it! They said it was the best sandwich they've ever had.
Jeanine Mack
[email protected]This is the perfect sandwich for a summer picnic. It's light and refreshing, and the colors are so vibrant.
Jane Thompson
[email protected]I'm not a big fan of mozzarella, but I really enjoyed this sandwich. The combination of flavors was perfect.
Mahar Farhan
[email protected]This sandwich is so versatile. You can add any toppings you like, making it a great way to use up leftovers.
Beth Asbury
[email protected]I love how simple this recipe is. It's perfect for a quick and easy lunch or dinner.
Emran Talukdar
[email protected]I made this for lunch and it was so easy and delicious! I used fresh mozzarella and it made all the difference.
Hukam Khan
[email protected]This sandwich was a hit with my family! The mozzarella was gooey and melted perfectly, and the bread was crispy and flavorful.