Easy way to fancy up the less expensive part of the chicken. Serve over baby spinach or your favorite sauteed green. Posting for safekeeping From Everyday with Rachel Ray.
Provided by TMoney
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the olive oil over medium high heat.
- Season the chicken with salt and pepper and add to the hot skillet.
- Sprinkle the rosemary on top and cook the chicken until crispy and brown, 8 to 10 minutes.
- Transfer the chicken to a platter.
- Wisk the balsamic vinegar and marmelade into the skillet.
- Lower the heat and simmer for 1 minute.
- return the chicken to the pan and coat with the sauce.
- Remove the pan from the heat and stir in the baby spinach, stirring till wilted and coated with sauce.
- Sprinkle the pecans on the chicken and serve.
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Philasande Nkabinde
[email protected]I would definitely recommend this recipe to anyone who loves chicken thighs. It's a great weeknight meal that's easy to make and full of flavor.
Sk Roy
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Basma Metawea
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was incredible.
Henry Alike
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was amazing.
Josephine Sakanya
[email protected]I've tried a lot of different orange-balsamic chicken recipes, but this one is by far the best. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Tanisha Bell
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the sauce was to die for.
Rain
[email protected]I would definitely recommend this recipe to anyone who loves chicken thighs. It's a great weeknight meal that's easy to make and full of flavor.
arafat yeamin
[email protected]I made this recipe exactly as written and it was delicious. The chicken was perfectly cooked and the sauce was amazing.
Bashir Noori
[email protected]I love the combination of orange and balsamic vinegar in this recipe. It's such a unique and flavorful dish.
DIY EVERYTHING
[email protected]I'm new to cooking and this recipe was perfect for me. It was easy to follow and the chicken turned out great.
Since What
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Peggy Ellis
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was incredible.
Awais Haha
[email protected]I made this recipe for a dinner party last weekend and it was a huge success. Everyone raved about the chicken and the sauce.
Ihtisham Malak
[email protected]This is my go-to recipe for chicken thighs. It's so easy to make and the chicken always comes out moist and flavorful.
Camila Aguirre
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is amazing.
Aamir Tanha143
[email protected]I love this recipe! It's so easy to make and the chicken always turns out delicious.
Ziafat Khan
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the orange-balsamic sauce was the perfect balance of sweet and tangy.