ORANGE CHEESECAKE BARS

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Make and share this Orange Cheesecake Bars recipe from Food.com.

Provided by ratherbeswimmin

Categories     Bar Cookie

Time 1h20m

Yield 3 dozen

Number Of Ingredients 11

2 cups crushed vanilla wafers
1/4 cup butter, melted (must be butter)
3 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
3 large eggs
2 teaspoons vanilla extract
2 tablespoons orange juice concentrate
1 teaspoon grated orange rind
1 teaspoon orange extract
5 drops yellow food coloring
3 drops red food coloring

Steps:

  • Mix together the vanilla wafer crumbs and butter in a medium size bowl.
  • Press mixture into a greased 13x9 baking pan.
  • In a large mixing bowl, beat cream cheese until very smooth.
  • Add milk, eggs, and vanilla; beat until combined.
  • Pour half of mixture over crust.
  • To the remaining cream mixture, add the orange juice concentrate, orange peel, extract and food colorings; beat until combined.
  • Pour over first cream layer.
  • Bake at 325° for 45-50 minutes or until center is almost set.
  • Cool on a wire rack.
  • Refrigerate for 2 hours minimum before cutting into bars.

Daniel Semenya
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I'm not a huge fan of orange desserts, but I decided to try this recipe anyway. I was pleasantly surprised! The orange flavor was not too strong, and the cheesecake filling was very creamy and smooth. I would definitely recommend this recipe to other


Anakia Sinkler
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These cheesecake bars were very easy to make and they turned out great! The orange flavor was subtle and not overpowering. The cheesecake filling was also very creamy and smooth. I would definitely recommend this recipe to others.


Juan José Gamboa-Carballo (JJGamboa91)
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I made these cheesecake bars for my family and they loved them! The orange flavor was a nice change from the usual cheesecake flavors. The cheesecake filling was also very creamy and smooth. I will definitely be making these again.


Yeasir Arafat Shihab
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These cheesecake bars were a bit too dense for my taste. I would prefer a lighter and fluffier cheesecake filling.


Ganiu Raman DA
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I loved the orange flavor in these cheesecake bars! The cheesecake filling was also very creamy and smooth. I would definitely recommend this recipe to others.


Samir totakhil
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These cheesecake bars were a bit too sweet for my taste. I would recommend using less sugar in the filling next time.


Socorro Pereira
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I'm not a baker, but I was able to make these cheesecake bars without any problems. They turned out great! The orange flavor was delicious, and the cheesecake filling was rich and creamy. I'll definitely be making these again.


Johnathan Lloyd
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I made these cheesecake bars for a potluck and they were a huge success! Everyone loved them. The orange flavor was perfect, and the cheesecake filling was creamy and smooth. I will definitely be making these again.


Sachintha Madusanka
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These cheesecake bars were just okay. The orange flavor was nice, but the cheesecake filling was a bit too bland for my taste. I would probably try a different recipe next time.


Ratul Ratul
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I was so excited to try this recipe, but I was disappointed with the results. The orange flavor was too strong for my taste, and the cheesecake filling was too dense. I wouldn't recommend this recipe to others.


Caleb Holman
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These cheesecake bars were easy to make and turned out great! The orange flavor was perfect, and the cheesecake filling was creamy and smooth. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.


Beena Faraz
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I'm not a huge fan of orange desserts, but these cheesecake bars were surprisingly delicious. The orange flavor was subtle and not overpowering, and the cheesecake filling was rich and decadent. I'll definitely be making these again!


Taieb Daly
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These orange cheesecake bars were a hit at my last dinner party! The orange flavor was bright and tangy, and the cheesecake filling was creamy and smooth. Everyone raved about them!


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