ORANGE CREAMSICLE SUGAR COOKIES RECIPE - (4.5/5)

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Orange Creamsicle Sugar Cookies Recipe - (4.5/5) image

Provided by á-42919

Number Of Ingredients 16

2 1/2 cups cake flour
2 teaspooncornstarch
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, at room temperature
1/4 cup all vegetable shortening (unflavored), at room temperature
1 cup granulated sugar
Zest of 1 medium orange (1 tablespoon)
1 large egg
1 large egg white
1 teaspoon orange extract
1 teaspoon vanilla extract
4 ounces cream cheese, softened
1/4 cup salted butter, softened
1 teaspoon orange extract
2 1/2 cups powdered sugar

Steps:

  • In a bowl combine flour, cornstarch, baking powder and salt and whisk for 30 seconds, set aside. In the bowl of an electric stand mixer, whip together 1/2 cup butter, shortening, sugar and orange zest on medium speed until very pale and fluffy, about 4 minutes, occasionally scrapping down the sides of the bowl. Add in egg and mix until combine, then add egg white, orange extract and vanilla extract and mix until combine. With mixer running, slowly add in dry ingredients and mix just until combine. Transfer dough to an airtight container and refrigerate 2 to 3 hours. Preheat oven to 375°F during the last 10 minutes of refrigeration. Scoop dough out and shape into balls, about the size of a golf ball. Place dough balls on Silpat or parchment paper lined baking sheets and dust tops with flour, then using your hands or the bottom of a large measuring cup flatten balls into rounds, about 1/3-inch thick. Bake in preheated oven 8 to 11 minutes (they should still be soft, don't cook until firm - if poked they should still leave an indentation, you just don't want them doughy). Allow to cool 5 minutes on baking sheet before transferring to a wire rack to cool. Cool completely then frost and garnish with sprinkles if desired. Store in an airtight container. In the bowl of an electric stand mixer fitted with the paddle attachment, whip cream cheese and butter until pale and fluffy. Mix in orange extract followed by powdered sugar and blend until well combined and fluffy.

Mhd Radhi
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These cookies are a waste of time. They're not even that good.


Uche Ani
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I accidentally overbaked my cookies and they turned out a bit dry. But they still had a good flavor.


Cherni Zahra
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I found the dough to be a bit too sticky, but the cookies turned out fine in the end.


R Moocher
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These cookies are a bit too sweet for my taste, but they're still pretty good.


Nanki Garage
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I've tried several different orange creamsicle cookie recipes, and this one is by far the best. The cookies are soft and chewy, and the orange flavor is perfect.


Lucille Kalisti
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These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.


jonathan benavidez
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I wasn't sure how my kids would like these cookies, but they loved them! They're now one of their favorite treats.


Ali Haider Jutt Goraya
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These cookies are perfect for any occasion. I've made them for birthday parties, potlucks, and even just a simple snack.


CAMERON PEENS
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I love the combination of orange and cream cheese in these cookies. It's a really refreshing flavor.


Youcef Lahrech
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These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.


Akinmuyiwa James Akintola
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I was a bit skeptical about how these cookies would turn out, but I was pleasantly surprised! They're so light and fluffy, and the orange and cream cheese flavors are perfectly balanced.


Kimberlyn Allen
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I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and tangy.


Mohit gamer
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These cookies were a huge hit with my family! They're so easy to make and they taste amazing.