ORANGE DELIGHT CAKE

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Orange Delight Cake image

This is a fine cake with the wonderful essence of fresh oranges. Perfect for any occasion.

Provided by Carol

Categories     Desserts     Cakes

Yield 10

Number Of Ingredients 20

2 cups cake flour
1 ⅓ cups white sugar
2 teaspoons baking powder
¼ teaspoon baking soda
¾ teaspoon salt
2 teaspoons orange zest
⅔ cup shortening
⅓ cup orange juice
⅓ cup water
2 eggs
2 tablespoons lemon juice
2 egg whites
1 ½ cups white sugar
5 tablespoons water
⅛ teaspoon salt
1 ½ teaspoons light corn syrup
⅛ teaspoon cream of tartar
1 teaspoon vanilla extract
2 tablespoons grated orange zest
½ cup chopped walnuts

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease and flour two 8 inch cake pans.
  • Sift together into a large bowl the cake flour, 1 1/3 cups sugar, baking powder, baking soda, and 3/4 teaspoons salt. Add grated orange rind, shortening, orange juice, and 1/3 cup water. Beat on medium speed for 2 minutes with an electric mixer, scraping bowl while beating. Add two whole eggs and beat batter for 2 more minutes. Beat in the lemon juice. Pour batter into prepared pans.
  • Bake at 375 degrees F (190 degrees C) for 30 to 40 minutes. Remove cakes from pans and let cool. Frost with Double Boiler Icing or whipped cream. Sprinkle cake with grated orange rind and finely chopped nuts or coconut.
  • To Make Double Boiler Icing: In the top of a double boiler put; the 2 egg whites, 1 1/2 cups of the sugar, 5 tablespoons water, 1/8 teaspoon salt, light corn syrup, and cream of tartar. Place over boiling water and beat until blended. Cook mixture beating constantly until mixture will stand in peaks. Remove from heat and add the vanilla. Continue beating until of spreading consistency, about 5 minutes. Spread onto cooled cake.

Nutrition Facts : Calories 511.3 calories, Carbohydrate 82.6 g, Cholesterol 37.2 mg, Fat 18.8 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 4.1 g, Sodium 359.3 mg, Sugar 58.1 g

Giorgos Xou
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This cake is so easy to make and it always turns out delicious. It's the perfect cake for a quick and easy dessert.


Afrika Geddis
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I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.


Waseem
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This cake is a bit too sweet for my taste, but I think it would be perfect for someone who loves orange-flavored desserts.


Deginet hailu Dubale
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I love the orange glaze on this cake. It adds a touch of sweetness and tartness that really balances out the flavor of the cake.


Asif Amin
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This cake is so moist and fluffy. It's the perfect cake for a special occasion.


Nadine Traynor
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I'm not a baker, but I was able to make this cake with no problems. It's a great recipe for beginners.


Holly Muston
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This cake is the perfect way to use up leftover oranges. It's easy to make and it always turns out delicious.


Priya Priya
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I've never been a fan of orange-flavored desserts, but this cake changed my mind. The cake is so moist and flavorful, and the orange glaze is the perfect finishing touch.


Md Suladdin
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This cake was a breeze to make and it turned out so delicious! The orange flavor is subtle but it really shines through. I'll definitely be making this cake again.


Jeannine Molash
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I love the combination of orange and chocolate in this cake. The cake is moist and flavorful, and the chocolate chips add a nice touch of sweetness.


Sotiraq Petani
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This cake was a bit too dry for my taste. I think I might try adding a little more butter or oil next time.


Ansar Ahmad
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I'm not a huge fan of orange-flavored desserts, but I decided to give this cake a try. I was pleasantly surprised! The cake was moist and flavorful, and the orange glaze was the perfect finishing touch.


Aafandyar Waraich
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This cake is so moist and fluffy! The orange flavor is just right, not too overpowering. I'll definitely be making this cake again.


DABA Sowe
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I've made this cake several times and it's always a crowd-pleaser. It's the perfect cake for any occasion.


Ali Rhman
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The cake was easy to make, but it didn't rise as much as I expected. The flavor was good, but the texture was a little dense.


Amber Bookout
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This cake was a little too sweet for my taste, but I think it would be perfect for someone who loves orange-flavored desserts.


Musoke Shaphic
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I love this recipe! It's so easy to make and the cake always turns out perfect. The orange flavor is subtle but it really adds something special to the cake.


Lebogang Tracy
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Made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was. The orange flavor really shines through and the cake is so moist and fluffy.


Asif Buhiya
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This Orange Delight Cake was a hit at my party! The zesty orange flavor was a refreshing change from the usual chocolate or vanilla cakes. The cake was moist and fluffy, and the orange glaze added the perfect amount of sweetness. I'll definitely be m