ORANGE GINGER CHICKEN
This twist on a popular Chinese takeout dish is one of my husband's all-time favorites. We spoon it over rice. -Toni Schilz, Army Post Office
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place flour in a large resealable plastic bag. Season chicken with salt and pepper. Add to bag, a few pieces at a time, and shake to coat. In a large skillet, cook chicken in oil in batches over medium heat until chicken is no longer pink. Remove and keep warm., In the same skillet, combine the remaining ingredients. Bring to a boil, stirring to loosen browned bits from pan; cook and stir until thickened. Return chicken to the pan; heat through. Sprinkle with green onion and sesame seeds if desired.
Nutrition Facts : Calories 326 calories, Fat 13g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 378mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 0 fiber), Protein 22g protein.
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Nawaz Khan
[email protected]This dish was delicious! I will definitely be making it again.
Shifa Afridi
[email protected]This dish was a bit too spicy for me. I think I'll use less ginger next time.
Andres Alonso
[email protected]I loved the flavors in this dish. The orange and ginger were a perfect combination.
Solomon Ingani
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
afran shopan sarkar
[email protected]This dish was delicious! I will definitely be making it again.
Mohammad Junayed Hossen
[email protected]This dish was a bit too spicy for me. I think I'll use less ginger next time.
Saif Aziz
[email protected]I loved the flavors in this dish. The orange and ginger were a perfect combination.
Dli Maya
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
Md Kdjdkdkjd
[email protected]The chicken was a bit dry. I think I'll cook it for a shorter amount of time next time.
Apurba Sarker
[email protected]This dish was a bit too sweet for my taste. I think next time I'll reduce the amount of sugar in the sauce.
Adam Acord
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe!
joysree bhowmick
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious. I usually serve it over rice, but it would also be good with noodles or vegetables.
Salaad Cumar
[email protected]I made this dish last night and it was a hit! My family loved it. The only change I made was to add a little bit of honey to the sauce. It was the perfect addition.
Amanda Dumbaugh
[email protected]This dish was amazing! The orange and ginger flavors were perfectly balanced, and the chicken was cooked to perfection. I will definitely be making this again.