ORANGE GINGER SALMON
Steps:
- Combine first 7 ingredients in 9-inch glass pie plate. Add salmon and turn to coat in marinade. Cover and refrigerate 30 minutes or up to 3 hours. Preheat broiler. Using rubber spatula, scrape marinade from salmon and pie plate into small saucepan. Season swordfish lightly with salt and pepper. Broil until just cooked through, about 3 minutes per side. Transfer to platter. Boil reserved marinade until syrupy, about 3 minutes. Season with kosher salt and balck pepper. Spoon over salmon. Garnish with orange segments, scallions and sprinkle with toasted sesame seeds. *To supreme an orange; cut off each end and slice off rind starting from the top down to the bottom of the whole orange; do not leave any white pith. While holding the skinned orange, slice into the orange in between each of the membranes to remove the segments all of the way around.
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Sachin Lawot
[email protected]This was a great recipe! The salmon was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
Zagham Gujjar
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Spread Islaam
[email protected]This recipe was a hit with my family! The salmon was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.
Abbas Khan
[email protected]This was a great recipe! The salmon was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
Kashif Jan
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Bright Mojela
[email protected]This recipe was a hit with my family! The salmon was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.
Princess Jay
[email protected]This was a great recipe! The salmon was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
Siraj ali
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Arooj Shoukat
[email protected]This recipe was a hit with my family! The salmon was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.
Moh3enfhp0 Fhp0
[email protected]This was a great recipe! The salmon was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
baryab mustafa
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Samuele Bosi
[email protected]This recipe was a hit with my family! The salmon was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.
Leeya Winston
[email protected]This was a great recipe! The salmon was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
Ameerzadi Ameerzadi
[email protected]I'm not a big fan of salmon, but this recipe changed my mind! The orange-ginger sauce was so delicious, and it really complemented the salmon. I will definitely be making this again.
CHRISTIAN ATSU
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Savanna Horner
[email protected]I made this recipe for my family and they loved it! The salmon was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.
Bryan Rambaran
[email protected]This was a great recipe! The salmon was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.