ORANGE HONEY VINAIGRETTE

Orange Honey Vinaigrette image

My adaptation of a light salad dressing from the cookbook, "The New American Diet." I particularly enjoy this on a salad with baby spinach, wild rice or both.

Provided by justcallmetoni

Categories Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9

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Ingredients

2 tablespoons cider vinegar
2 tablespoons orange juice, fresh squeezed
1 tablespoon honey (if you like sweet, add an extra teaspoon)
1 tablespoon canola oil
1/8 teaspoon onion powder
1/2 teaspoon Dijon mustard (more to aid emulsification than to add flavor) or 1/2 teaspoon brown mustard (more to aid emulsification than to add flavor)
1 dash garlic powder, to taste
1 dash cayenne, to taste
salt

Steps:

Combine all ingredients in a small bowl. Blend with a wire whisk.
Can be stored in the refrigerator for up to one week.

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