ORANGE LIQUEUR CAKE

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Make and share this Orange Liqueur Cake recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Dessert

Time 1h10m

Yield 1 cake

Number Of Ingredients 13

1 cup chopped pecans
1 (18 ounce) package yellow cake mix with pudding (2-layer size)
3 eggs
1/2 cup vegetable oil
1/2 cup triple sec or 1/2 cup other orange-flavored liqueur
2 teaspoons orange zest
1/4 cup orange juice
1/4 cup water
1/2 cup butter or 1/2 cup margarine
1/4 cup orange juice
3/4 cup sugar
1 teaspoon orange zest
1/2 cup triple sec or 1/2 cup other orange-flavored liqueur

Steps:

  • Sprinkle pecans in bottom of a greased and floured 10-inch Bundt pan.
  • Set aside.
  • Combine remaining ingredients except Glaze in a large mixing bowl.
  • Beat 30 seconds at low speed of electric mixer, then 2 minutes at.
  • medium speed.
  • Pour into prepared pan.
  • Bake at 325 degrees for 1 hour or until a wooden pick inserted in.
  • center comes out clean.
  • Cool in pan 10 minutes; remove and let cool.
  • completely on wire rack.
  • Using a wooden pick, pierce cake at 1-inch intervals.
  • Spoon Glaze over cake.
  • Glaze: Melt butter in heavy saucepan.
  • Stir in orange juice and sugar.
  • Bring to a boil.
  • Boil 5 minutes, stirring constantly.
  • Remove from heat and stir in orange peel and liqueur.
  • Makes 1 1/4 cups.

Jaydin Herbst
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I can't wait to try this recipe!


Nagendra
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This cake is a must-try for any orange lover.


ahsan saraiki Jan
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I'm definitely going to be making this cake again soon.


Ciara Poitier
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This cake is a great way to use up leftover orange liqueur.


MD Suruj ali
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I love the combination of orange and liqueur in this cake. It's so flavorful and moist.


Sanjay Shaa
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This cake is perfect for any occasion. It's delicious, easy to make, and always a crowd-pleaser.


Clopasndabezinhle Ndlovu
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Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.


Mojol Miha
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The glaze was too runny and didn't set properly.


Zaheerahmed Zaheerahmed
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The cake was dense and dry. I think I overmixed the batter.


Kelsey Donlon
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This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.


Reyansh Devkota
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I've made this cake several times and it's always a winner. It's moist and flavorful, and the orange liqueur glaze is divine. Highly recommend!


Carmen Benejan
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The cake was easy to make and turned out perfect. The flavor was amazing and the orange liqueur glaze was the perfect finishing touch.


Alyssa Miss.dem0g0rgan
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Made this cake for a party and it was a hit! Everyone loved the moist texture and the orange flavor. Will definitely be making it again.


Kamrun nessa
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This orange liqueur cake was a delight! The cake was moist and flavorful, and the orange liqueur glaze added a perfect touch of sweetness and citrus. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cake.


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