I was out of honey but still wanted to make salmon teriyaki one night, so I improvised with maple syrup. The recipe turned out to be a success. The orange juice and maple syrup give the salmon just the right balance of sweetness, and the onion and garlic add to the flavor. Note: Preparation time includes marinating time.
Provided by MarthaStewartWanabe
Categories Asian
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- In a large sealable plastic bag, combine first five ingredients. Then add salmon. Seal the bag, gently squeeze and toss until marinade is evenly distributed over salmon filets.
- Marinate at room temperature for 30 minutes or 1 hour refrigerated.
- In a baking pan, empty contents of plastic bag and arrange salmon filets in one layer.
- Roast for 10-12 minutes or until salmon is tender and flakes easily when forked.
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Tyrone McIntosh
[email protected]This recipe is a bit too sweet for my taste.
A Trott91
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The orange-maple teriyaki sauce is incredible and the salmon was cooked perfectly.
Tamela Coupland
[email protected]5 stars! This recipe is a keeper.
Bozlur Rashid
[email protected]This was my first time cooking salmon and it was a success! The recipe was easy to follow and the salmon turned out moist and flavorful. I'd definitely recommend this recipe to anyone who is looking for a delicious and healthy salmon dish.
Norms Sod And Sprinkler Service
[email protected]I've made this recipe several times and it always turns out great. The teriyaki sauce is especially good. I like to serve it with steamed broccoli and jasmine rice.
Gugu Dladla
[email protected]Not as flavorful as I had hoped.
[email protected] Attahiru
[email protected]Loved the orange-maple flavor! The salmon was cooked beautifully.
Azhar ali Jatoi
[email protected]Easy to make and delicious!
Md Saju
[email protected]I made this last night and it was amazing! The salmon was so moist and the teriyaki sauce was perfect. I will definitely be making this again.
George Montney
[email protected]This was a delicious and easy recipe to follow! The salmon was cooked perfectly and the teriyaki sauce was flavorful and complemented the salmon well. I served it with roasted vegetables and brown rice, and it was a hit with my family. I will definit