ORANGE PECAN MUFFINS
Make and share this Orange Pecan Muffins recipe from Food.com.
Provided by Lvs2Cook
Categories Quick Breads
Time 35m
Yield 1 dozen
Number Of Ingredients 10
Steps:
- Beat butter with mixer until creamy. Add 1 cup sugar, beating well. Add eggs one at a time, beating well after each addition.
- Combine flour and baking soda. Add to butter mixture alternately with yogurt, beginning and ending wtih flour mixture. Beat at low speed after each addition, just until blended. Stir in pecans and orange rind.
- Place muffin papers in muffin tin and spray the liners lightly with Pam. Spoon batter into cups, filling almost full.
- Bake at 375ยบ for 18-20 minutes or until muffins are lightly browned.
- Brush orange juice over hot muffins and sprinkle evenly with 1 tablespoon sugar.
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Koneti.venkataramana Nagini.radha, Srinivas
[email protected]I've tried several orange muffin recipes, and this one is my favorite.
clarence reddix
[email protected]These muffins are perfect for a special occasion breakfast or brunch.
Victor Okechukwu
[email protected]I love the moist texture and the sweet orange flavor of these muffins.
Josh Wheatstone
[email protected]These muffins are a great grab-and-go breakfast for busy mornings.
andy chelsea
[email protected]I've made these muffins several times, and they always turn out perfectly.
Md Pias
[email protected]These muffins are a great way to use up leftover oranges.
Daniel McDaine
[email protected]I love the way the orange zest and pecans complement each other in these muffins.
Beauty Beauty
[email protected]These muffins are the perfect size for a quick breakfast or snack.
Kieran Bunyan
[email protected]I'm not a big fan of orange muffins, but these ones are really good. The orange flavor is subtle and not overpowering.
Pelly Bukunmi
[email protected]These muffins are so easy to make, and they're always a hit with my kids.
xd gastank
[email protected]I've been looking for a good orange muffin recipe, and this one is it! The muffins are moist, flavorful, and have a beautiful golden brown crust.
Safe Nomad
[email protected]These muffins are the perfect way to start your day. They're light, fluffy, and packed with flavor.
elijah wkey
[email protected]I made these muffins for a brunch party, and they were a huge hit. Everyone loved them!
Hidayat Shah
[email protected]I didn't have any pecans, so I used walnuts instead. They still turned out great!
Moheed Ali
[email protected]These muffins are so moist and fluffy! I used fresh oranges, and they really made the muffins sing.
sagar Khatri
[email protected]I love the combination of orange and pecan in these muffins. They're a great grab-and-go breakfast or snack.
Kewenski Dossous
[email protected]I've made these muffins several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Samim ali Samim
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect balance of orange and pecan.