My mother made Caramel Rolls every week because dad liked them with his breakfast. She also would make Orange Rolls , but never as often as Caramel Rolls, and I always loved Orange Rolls. I modified her original recipe and made them with more of an orange taste and make them often for the coffee houses that buy my baked goods.
Provided by Karon Reichert
Categories Sweet Breads
Time 20m
Number Of Ingredients 14
Steps:
- 1. I use a bread machine to mix ingredients: Put egg in container. Warm up milk, sugar, salt & butter. Pour into container with egg. Then add flours and yeast add last. Push button for dough. When cycle is done, take dough out and roll out 15"x10" rectangle. Mix sugar, butter and lemon peel and spread on dough. Roll up jelly roll fashion starting with long side. Cut into 12 rolls and place on greased baking pans. Cover and let rise until doubled. Bake: 350 for 20-25 minutes. Turn out on wax paper and cool. Mix glaze of powdered sugar, cream and lemon juice and spread on rolls.
- 2. If putting together by hand: Mix yeast in about 1/4 warm water and let it dissolve. In large bowl mix milk, butter, sugar, salt and egg. Add yeast mixture and blend. Stir in enough flour to form a soft dough and knead until smooth and elastic for about 10 minutes. Place in greased bowl and let rise in warm place until doubled. Then follow directions from above for rolling out and making rolls. Enjoy!!
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Pau McArthur
[email protected]These rolls look amazing! I can't wait to try them.
Zunaib Mughal
[email protected]I'm not a baker, but these rolls were easy to make and they turned out great. Thanks for the recipe!
Amad Bhai
[email protected]These rolls were delicious! I added a bit of cinnamon to the filling and they were even better.
Treasure Belive
[email protected]I love orange rolls and this recipe is my go-to. They're always a crowd-pleaser.
Carson Workman
[email protected]I've never made orange rolls before, but this recipe made it so easy. They turned out perfect!
Md Mizan Ahmed
[email protected]These rolls were a bit too dense for my taste.
Edwin Ndiritu
[email protected]I'm not a huge fan of orange rolls, but I tried this recipe and was pleasantly surprised. They were really good!
Lyz L
[email protected]These rolls are so easy to make and they taste amazing! I love the orange glaze.
Frank Badu
[email protected]Not bad! I thought the orange flavor was a bit too strong, but my family loved them.
Justin Kelley
[email protected]I've made these orange rolls countless times and they're always a hit. They're so easy to make and the results are always delicious.
Kashifo Nadan
[email protected]These orange rolls were a delight! The orange flavor was perfectly balanced, and the rolls were soft and fluffy. I followed the recipe exactly and they turned out great.