ORANGE SUNRISE CAKE
This is a recipe I adapted from another recipe. I wanted something really orange flavored for the upcoming Easter season and this got RAVE reviews when I used my students and staff as test group. If you can't find an orange cake mix, a yellow mix will work, but the orange flavor will be more subtle. I wanted a little zing that I...
Provided by Brandi Kirkpatrick
Categories Cakes
Time 1h20m
Number Of Ingredients 14
Steps:
- 1. Grease a 10 inch Bundt pan. Preheat oven to 325 degrees F (165 degrees C).
- 2. In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in 3/4 cup orange juice, lemon juice, applesauce, eggs, orange and vanilla extracts, orange and lemon zest. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
- 3. Immediately, bake in preheated oven for 50 to 55 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
- 4. In a saucepan over medium heat, cook 1/3 cup orange juice, sugar and butter for five minutes. Brush over cake, discard excess syrup.
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Yuusuf Mohamet ibraahim
[email protected]Overall, I really enjoyed this cake. The orange flavor was delicious and the cake was moist and fluffy. I would definitely make this again.
Carolee Burrows
[email protected]The cake was a bit dry, but the flavor was good.
Richard Murillo
[email protected]This cake was a little too sweet for my taste, but it was still good. The orange flavor was nice and the cake was moist.
sk Shahin
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and flavorful, and the orange flavor was perfect. I would definitely recommend this recipe.
Ali kikonyogo
[email protected]This cake was easy to make and turned out perfect! The orange flavor was just right and the cake was moist and fluffy. I will definitely be making this again.
Kalia Hawkins
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The orange flavor was amazing and the cake was so moist.
MD SOHANUR ROHMAN
[email protected]This cake was delicious! The orange flavor was perfect and the cake was so moist and fluffy. I would definitely recommend this recipe.
Becky Moore
[email protected]I made this cake for my family and they loved it! The orange flavor was perfect and the cake was so moist and fluffy. I will definitely be making this again.
Hasanzada Fazalkarim
[email protected]This cake was easy to make and it turned out great! The orange flavor was subtle but still noticeable, and the cake was moist and fluffy.
Sronick Thapa
[email protected]The cake was a bit dry, but the flavor was good.
Tamika Murphy
[email protected]This cake was a little too sweet for my taste, but it was still good. The orange flavor was nice and the cake was moist.
Elli Ruzoma
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and flavorful, and the orange flavor was perfect. I would definitely recommend this recipe.
Kwakhanya Tunywashe
[email protected]This cake was easy to make and turned out perfect! The orange flavor was just right and the cake was moist and fluffy. I will definitely be making this again.
Jennifer atkinson
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The orange flavor was amazing and the cake was so moist.
Cedric Pulle
[email protected]This cake was delicious! The orange flavor was perfect, and the cake was so moist and fluffy. I would definitely make this again.
Bilalo Khan
[email protected]I'm not usually a fan of orange-flavored desserts, but this cake changed my mind. The orange flavor was subtle and not overpowering, and the cake was so moist and flavorful. I'll definitely be making this again.
Isabell Harris
[email protected]This orange sunrise cake was a hit at my brunch party! The flavors of orange and pineapple were perfectly balanced, and the cake was moist and fluffy. I'll definitely be making this again.