Provided by รก-46330
Number Of Ingredients 5
Steps:
- Mix jello and pudding mix with 3 1/2 cups of water in pad on stove. Bring to a boil while stirring. Cool completely. Mix in oranges and Cool Whip. Chill to set.
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Alina Sardar
[email protected]This is the best tapioca pudding salad I've ever had! Thank you for sharing this recipe.
Jakayla
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Sarki Pato
[email protected]This is a great salad to make ahead of time. It's even better the next day.
Sufiyan Memon
[email protected]This salad is the perfect balance of sweet and tart. I love the addition of the orange zest.
Carli Adams
[email protected]The orange and tapioca combination is a game-changer. This salad is so unique and delicious.
Wasif Rana
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Johnny Arthur
[email protected]I made this salad for a summer BBQ and it was the perfect side dish. It's light, refreshing, and goes with everything.
Owais Pervaiz
[email protected]This salad was a hit at my last potluck. Everyone loved the unique flavor and texture.
Dustin Jenkins
[email protected]I've never had tapioca pudding before, but this salad has definitely changed my mind. It's so light and fluffy!
hamza Shabbir
[email protected]This is officially my new favorite salad! The combination of orange and tapioca is so unique and refreshing.