ORANGES IN RED WINE SAUCE
Steps:
- 1. Combine and bring to a boil the wine, water, sugar, cinnamon, cloves and lemon slices.
- 2. Simmer for 3 minutes and keep hot.
- 3. Peel oranges and reserve skins.
- 4. Section oranges, discarding fibrous membranes, and drop sections into the hot syrup.
- 5. Pare away the white part of orange skin and cut rinds into very fine julienne strips.
- 6. Sprinkle the strips over the orange sections in red wine mixture and chill.
- 7. Serve in chilled crystal compote dishes.
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Resego Modisenyane
[email protected]This dish was amazing! I will definitely be making it again.
Waligo Juma
[email protected]This was a really unique and delicious dish. I would definitely recommend it to anyone looking for something different to try.
Proshanto Saeker
[email protected]This recipe was okay. It wasn't bad, but it wasn't great either. I think I would try a different recipe next time.
Omar Jan
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to the ingredients and cooking method.
Ronald Lett
[email protected]This dish was a bit too time-consuming to make. I think I would prefer a recipe that is a bit quicker and easier.
Voicer Amdadul Ten
[email protected]The oranges were a bit too tart for my liking.
Adassa Muhiya
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with a less sweet red wine sauce.
Umar Musa
[email protected]I made this dish for my wife for our anniversary and she loved it. The oranges were so tender and juicy, and the red wine sauce was so flavorful. It was the perfect romantic dinner.
Dewayne Clark
[email protected]This dish was delicious! The oranges were perfectly caramelized and the red wine sauce was rich and flavorful. I served it over vanilla ice cream and it was a perfect dessert.
Mohona 578
[email protected]I love this recipe! It's so simple to make, yet so elegant and delicious. I've made it several times for dinner parties and it's always a crowd-pleaser.
Michelle Patrick
[email protected]This recipe was easy to follow and the results were amazing. The oranges were perfectly cooked and the red wine sauce was delicious. I served it over rice and it was a hit with my family.
Ed Year
[email protected]I'm not a big fan of oranges, but this dish was surprisingly delicious. The red wine sauce really complemented the oranges and made them taste amazing. I would definitely recommend this recipe to anyone looking for a unique and flavorful dish.
Alwande Zulu
[email protected]This dish was a hit at my dinner party! The oranges were so tender and flavorful, and the red wine sauce was rich and decadent. I will definitely be making this again.