ORECCHIETTE WITH TOASTED BREAD CRUMBS
This is a recipe for pasta (any kind you like) angel hair or other small shaped pasta. It is served with already prepared & seasoned bread crumbs. Very simple & satisfying dish. Hope you like it. This recipe has been tweaked but I found it on the Foodnetwork Channel with Giada de Laurentis.
Provided by Manami
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large pot, bring to a boil 6 qts of salted water. Cook pasta until al dente; about 8 minutes.
- Meanwhile in med-sized saute pan heat oil until warm. Since the bread crumbs will cook quickly, you don't want to add them into a hot pan.
- Add the breadcrumbs & stir constantly you may want to season lightly with salt & pepper, since flavored bread crumbs already have seasoning.
- Saute for about 2 minutes; remove from heat and set aside.
- Drain pasta in colander. Working quickly; add pasta to saute pan & stir to combine.
- Add Parmesan & prosciutto & mix thoroughly.
- Pour into large serving bowl & garnish with chopped parsley.
Nutrition Facts : Calories 442.6, Fat 22.6, SaturatedFat 3.6, Cholesterol 2.9, Sodium 227.6, Carbohydrate 49.6, Fiber 2.4, Sugar 1.6, Protein 10.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #side-dishes #pasta #jewish-ashkenazi #european #dietary #one-dish-meal #inexpensive #pasta-rice-and-grains
You'll also love
Nobi Don
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Ziningi sthembile Ngcobo
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Aiden Johnson
[email protected]I found this recipe to be too complicated. There were too many ingredients and steps involved.
ANEES URREHMAN NASHRIYAT
[email protected]This dish is a bit bland for my taste. I think it could use some more spices or herbs.
Balin Gibson
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The toasted bread crumbs add a nice touch of crunch and flavor.
Nanchu napdo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.
sajawal khang
[email protected]I love the simplicity of this dish. It's made with just a few ingredients but the flavors are amazing.
Ashraf Hingorjo
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The orecchiette cooks perfectly and the sauce is flavorful and creamy.
MD Hakim
[email protected]I made this dish for a dinner party and everyone raved about it. It's a great recipe for entertaining because it's simple to prepare but still impressive.
zeeshan muhammad
[email protected]This orecchiette with toasted bread crumbs was a delicious and easy-to-make dish. The combination of flavors and textures was perfect. I especially loved the crispy bread crumbs on top.