ORIENTAL BEEF NOODLE TOSS

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Oriental Beef Noodle Toss image

This is a very simple and quick entree!

Provided by Kimberly Grell

Categories     Beef

Time 1h

Number Of Ingredients 7

1 lb ground beef
2 pkg oriental-flavored ramen noodles
1 pkg fozen oriental vegetable blend
2 c water
4-5 Tbsp soy sauce
1/4 tsp ground ginger
3 Tbsp thinly sliced green onions

Steps:

  • 1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in contents of one noodle seasoning packet; set aside and keep warm.
  • 2. Break the noodles; place in a large saucepan. Add the contents of second seasoning packet, vegetables, water, soy sauce and ginger. Bring to a boil. Reduce heat; cover and simmer for 6-10 minutes or until vegetables and noodles are tender. Stir in beef and onions.
  • 3. *TIP*: Microwavable egg rolls, found in the grocery freezer section, round out this entree perfectly. Your family will love having a homemade Oriental meal without much fuss!

Imran Hawladar
i.hawladar80@aol.com

This recipe looks delicious! I can't wait to try it.


Mizan Hossian
hossianmizan@yahoo.com

I'm not sure if this recipe is going to be worth my time. It looks like it's going to be a lot of work.


Roberto channel
c_r@gmail.com

I'm a bit hesitant to try this recipe. I'm not a huge fan of oriental food, and I'm not sure if I'll like the flavors.


Markhor
markhor@hotmail.com

I'm not sure how this recipe is going to turn out, but I'm excited to try it. I love oriental food!


Frith Grafton
grafton_f7@aol.com

I'm always looking for new and exciting oriental recipes, and this one definitely fits the bill. I can't wait to try it!


Taraji Easterling
easterling55@yahoo.com

This dish is a great way to show off your culinary skills. It's sure to impress your friends and family.


Kisitu Arnest
karnest10@aol.com

I love that this recipe is so versatile. I've made it with different types of beef, vegetables, and sauces, and it's always delicious.


syed alamin
a-s@gmail.com

This dish is perfect for a quick and easy weeknight meal. It's also very affordable, which is a bonus.


Godspower Adeladun
g@aol.com

I'm not a huge fan of oriental food, but this dish was surprisingly good. The flavors were well-balanced, and the beef was very tender.


Mpho Mojaki
mpho_mojaki@hotmail.fr

I made this dish for a party, and it was a huge hit! Everyone loved the flavors.


Queenleila Queenlushak
queenleila.queenlushak@aol.com

This recipe is a keeper! I will definitely be making it again and again.


Washim akram Shuvo
shuvo-w74@hotmail.com

I love how this dish is packed with vegetables. It's a great way to get your daily dose of veggies in a delicious and satisfying meal.


Edward Banda
banda_e53@yahoo.com

This dish is a great way to use up leftover beef. I used flank steak, and it turned out perfectly tender. The sauce is also very versatile - I served it over rice one night and noodles the next.


Maureen Kagendo
k_maureen58@hotmail.com

I've tried many oriental beef noodle toss recipes, but this one is definitely my favorite. It's so easy to make, and the results are always delicious.


Kylie Mann
k62@yahoo.com

This dish was an absolute delight! The oriental flavors were perfectly balanced, and the beef was cooked to perfection. I especially loved the addition of the crunchy vegetables, which added a nice textural contrast.


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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #pasta     #stove-top     #ground-beef     #meat     #pasta-rice-and-grains     #equipment