ORIENTAL BEEF NOODLE TOSS
This is a very simple and quick entree!
Provided by Kimberly Grell
Categories Beef
Time 1h
Number Of Ingredients 7
Steps:
- 1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in contents of one noodle seasoning packet; set aside and keep warm.
- 2. Break the noodles; place in a large saucepan. Add the contents of second seasoning packet, vegetables, water, soy sauce and ginger. Bring to a boil. Reduce heat; cover and simmer for 6-10 minutes or until vegetables and noodles are tender. Stir in beef and onions.
- 3. *TIP*: Microwavable egg rolls, found in the grocery freezer section, round out this entree perfectly. Your family will love having a homemade Oriental meal without much fuss!
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Imran Hawladar
[email protected]This recipe looks delicious! I can't wait to try it.
Mizan Hossian
[email protected]I'm not sure if this recipe is going to be worth my time. It looks like it's going to be a lot of work.
Roberto channel
[email protected]I'm a bit hesitant to try this recipe. I'm not a huge fan of oriental food, and I'm not sure if I'll like the flavors.
Markhor
[email protected]I'm not sure how this recipe is going to turn out, but I'm excited to try it. I love oriental food!
Frith Grafton
[email protected]I'm always looking for new and exciting oriental recipes, and this one definitely fits the bill. I can't wait to try it!
Taraji Easterling
[email protected]This dish is a great way to show off your culinary skills. It's sure to impress your friends and family.
Kisitu Arnest
[email protected]I love that this recipe is so versatile. I've made it with different types of beef, vegetables, and sauces, and it's always delicious.
syed alamin
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also very affordable, which is a bonus.
Godspower Adeladun
[email protected]I'm not a huge fan of oriental food, but this dish was surprisingly good. The flavors were well-balanced, and the beef was very tender.
Mpho Mojaki
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the flavors.
Queenleila Queenlushak
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Washim akram Shuvo
[email protected]I love how this dish is packed with vegetables. It's a great way to get your daily dose of veggies in a delicious and satisfying meal.
Edward Banda
[email protected]This dish is a great way to use up leftover beef. I used flank steak, and it turned out perfectly tender. The sauce is also very versatile - I served it over rice one night and noodles the next.
Maureen Kagendo
[email protected]I've tried many oriental beef noodle toss recipes, but this one is definitely my favorite. It's so easy to make, and the results are always delicious.
Kylie Mann
[email protected]This dish was an absolute delight! The oriental flavors were perfectly balanced, and the beef was cooked to perfection. I especially loved the addition of the crunchy vegetables, which added a nice textural contrast.