ORIENTAL CHICKEN KEBABS
Make and share this Oriental Chicken Kebabs recipe from Food.com.
Provided by Sueie
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine sauces, garlic and ginger.
- Add chicken and toss until evenly coated.
- Stand for at least 15 minutes.
- Thread chicken and vegetables onto 12 bamboo skewers that haved been soaked in water.
- Grill kebabs for 5- 10 mins, turning until cooked through.
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Jolly Magon
[email protected]I've been making these kebabs for years, and they're still one of my favorite recipes.
Mukul Roy
[email protected]These kebabs are always a hit at potlucks. I always get asked for the recipe.
Dawn Jasson
[email protected]I love that these kebabs can be made ahead of time. It makes weeknight dinners so much easier.
kirsty oxenham
[email protected]The chicken kebabs were a little overcooked, but the marinade made them still taste great.
AngelHeart K.Jacobson
[email protected]I'm not a huge fan of chicken, but these kebabs were really good.
MohammedWasim Youaefi555
[email protected]These kebabs are the perfect summer cookout food. They're easy to make and everyone loves them.
Babar Naseem
[email protected]I used chicken thighs instead of breasts, and they were so juicy and flavorful.
Catherine Mwamba
[email protected]I didn't have any skewers, so I just grilled the chicken on a sheet pan. It turned out great!
gemma james
[email protected]These kebabs were a bit too spicy for my taste, but I still enjoyed them.
Saeed Saeed
[email protected]The chicken kebabs were a little dry, but the flavor was still good.
Feezan Hameed
[email protected]I've made these kebabs several times now, and they're always a crowd-pleaser.
Samuel Osagumwenro
[email protected]The marinade for these kebabs is incredible. It really infuses the chicken with flavor.
Malak Ayman
[email protected]I love how easy these kebabs are to make. I can have them ready in under 30 minutes.
Stanley Okita
[email protected]These chicken kebabs were a hit at my last party! The flavors were amazing, and the chicken was so tender and juicy.