OSTKAKA (SWEDISH CHEESECAKE)
Swedish cheesecake is not like American cheesecake, but it's still very yummy. Serve it with a fruit compote such as apple or lingonberry strawberry conserve (see my recipe).
Provided by strawberrybird
Categories Cheesecake
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F.
- Whip the eggs until fluffy.
- Stir in sugar, flour, and cottage cheese.
- Fold in the almonds and amaretto.
- Butter or spray a 9" x 13" casserole.
- Pour into pan. Bake for 1 hour.
- If cheesecake starts to get too brown, cover with foil.
- Best served warm with fruit compote.
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Abdimalik Ibrahim
[email protected]I've made this cheesecake several times now, and it's always a hit. It's the perfect dessert for a special occasion, or just for a treat.
Aria Dean
[email protected]This cheesecake is the perfect dessert for a party. It's easy to make, and it's always a hit with my guests.
Pamela Abbitt
[email protected]I'm not usually a fan of cheesecake, but this one is amazing! The crust is crispy and flavorful, and the filling is creamy and smooth. I love the hint of lemon in the filling, too. It's the perfect dessert for any occasion.
Charles Harrison
[email protected]This cheesecake is absolutely delicious! The crust is perfectly crispy, and the filling is creamy and smooth. I love the hint of lemon in the filling, too. It's the perfect dessert for any occasion.
Maira Martinez
[email protected]I've made this cheesecake several times now, and it's always a hit. It's the perfect dessert for a special occasion, or just for a treat.
Cat Pilar
[email protected]This cheesecake is the perfect dessert for a party. It's easy to make, and it's always a hit with my guests.
Buddi Limbu
[email protected]I'm not usually a fan of cheesecake, but this one is amazing! The crust is crispy and flavorful, and the filling is creamy and smooth. I love the hint of lemon in the filling, too. It's the perfect dessert for any occasion.
MUNAWAR HUSSAIN
[email protected]This cheesecake is absolutely delicious! The crust is perfectly crispy, and the filling is creamy and smooth. I love the hint of lemon in the filling, too. It's the perfect dessert for any occasion.
sumadiry Tv
[email protected]I've made this cheesecake several times now, and it's always a hit. It's the perfect dessert for a special occasion, or just for a treat.
Muhammad Hussein
[email protected]This is my new favorite cheesecake recipe! The crust is so buttery and flaky, and the filling is so creamy and smooth. I love the hint of vanilla in the filling, too.
SORRY VAI GAMING
[email protected]I was a bit skeptical about making this cheesecake because I'm not a very experienced baker. But it turned out great! The instructions were easy to follow, and the cheesecake came out perfectly. It was a big hit with my family.
Catherine Baltazar
[email protected]This cheesecake is the perfect dessert for any occasion. It's elegant and delicious, and it's sure to impress your guests.
King Atiq
[email protected]I'm not usually a fan of cheesecake, but this one is amazing! The crust is crispy and flavorful, and the filling is creamy and smooth. I love the hint of lemon in the filling, too.
Nayah Rahman
[email protected]I love how easy this cheesecake is to make. I was able to whip it up in no time, and it turned out perfectly. The flavor is amazing, and the texture is so smooth and creamy.
Tadeeb Tadeeb
[email protected]This cheesecake was a hit at my dinner party! The creamy, tangy filling was perfectly balanced by the graham cracker crust. I will definitely be making this again.