OUR FAMILY'S FAVORITE MEATLOAF
A family favorite and most requested for Sunday Dinners. The combination of beef, veal and pork make for a very tasty meal. The seasonings will leave you asking for more helpings of this. IF and that's a big IF there is any leftover, try making some Meatloaf Sandwiches. Put a little Coleslaw on top and then add your bun. You can...
Provided by Tammy Raynes
Categories Meatloafs
Number Of Ingredients 15
Steps:
- 1. Heat oven to 350. Spray 9x5" loaf pan with cooking spray.
- 2. In large bowl, combine beef, veal, pork and bread cubes; mix well. In another large bowl, combine milk, egg and Worcestershire sauce; mix well. Pour milk mixture into beef mixture; mix well.
- 3. In small bowl, combine onion, salt, pepper, mustard, sage, celery salt and garlic salt; mix well. Stir into meat mixture.
- 4. Form mixture into loaf pan; drizzle with ketchup. Bake 1 hour and 15 minutes or until internal temp reaches 160 degrees.
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M Shaukat
[email protected]I'm not a big fan of meatloaf, but this recipe is a game-changer. It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again.
Daniel Mayomi
[email protected]This meatloaf is so easy to make and it always turns out delicious. I love that I can use different spices and ingredients to change up the flavor.
Chol Alzario
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.
Asib Barua
[email protected]This meatloaf is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.
Raja Shamroz
[email protected]The glaze on this meatloaf is the perfect finishing touch. It's sweet and tangy, and it really complements the flavor of the meatloaf.
Zayda Baires
[email protected]I love that this recipe uses a combination of ground beef, pork, and veal. It makes the meatloaf so moist and flavorful.
Mjakes Kunene
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great recipe for beginners.
marandae Winslett
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's easy to make and always turns out delicious.
mdtuhen hasan
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it!
Poka 33
[email protected]This is the worst meatloaf recipe I've ever tried. It was dry, bland, and the glaze was way too sweet. I would not recommend this recipe to anyone.
Kenneth Nsubuga
[email protected]I've made this meatloaf several times and it's always a success. It's easy to make and the results are always delicious. The meatloaf is moist and flavorful, and the glaze is just the right amount of sweet and tangy.
Md Akibur
[email protected]I followed the recipe exactly and the meatloaf turned out dry and bland. I was very disappointed.
ghulam mehdi
[email protected]This meatloaf is always a hit with my family and friends. It's so moist and flavorful, and the glaze is just perfect. I highly recommend this recipe.
S Asif
[email protected]I love this recipe because it's so versatile. I can add different spices and ingredients to change up the flavor. I've even made it with ground turkey and it was still delicious.
Bilal Tamer Ismail 5B
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and the results are always perfect. The meatloaf is moist and flavorful, and the glaze is just the right amount of sweet and tangy.
Prince Owusu
[email protected]I've been making this meatloaf for years and it's always a hit. The combination of ground beef, pork, and veal makes it so moist and flavorful.
Atiiqsb Atiqsb
[email protected]This meatloaf recipe is a keeper! It's easy to make and always turns out delicious. My family loves it.