OVEN BAKED OMELET
Yummy, fluffy eggs made in the oven.
Provided by sarigal
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
- Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour mixture in the prepared baking dish.
- Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.
Nutrition Facts : Calories 185 calories, Carbohydrate 2.8 g, Cholesterol 295.8 mg, Fat 14.1 g, Fiber 0.1 g, Protein 12 g, SaturatedFat 6.5 g, Sodium 545.9 mg, Sugar 1.7 g
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Ricky Lopez
[email protected]This omelet is a great way to start the day.
Munib khan
[email protected]I love this omelet!
Rabia Doll
[email protected]This omelet is so good!
vanessa post
[email protected]I made this omelet for my family for breakfast, and they loved it!
Mickey Mouse
[email protected]This omelet is a great way to start the day.
Malika Qurban
[email protected]I love this omelet! It's so fluffy and delicious.
Ajugbanapo Annabel
[email protected]This omelet is so good! I've made it several times now, and it's always a hit.
Chassity's world
[email protected]I made this omelet for my family for breakfast, and they loved it! It's a great way to get some extra vegetables into their diet.
Noha Affara
[email protected]This omelet is a great way to start the day. It's packed with protein and vegetables, and it's so easy to make.
binod bajagai
[email protected]I love this omelet! It's so fluffy and delicious. I've tried it with different cheeses and vegetables, and it's always good.
Karen Pratt
[email protected]This omelet is so good! I've made it several times now, and it's always a hit. It's so easy to make, and it's a great way to use up leftover vegetables.
Johnson Stanley David
[email protected]I made this omelet for my family for breakfast, and they loved it! It's a great way to get some extra vegetables into their diet, and it's so delicious that they don't even notice.
Stan Duryee
[email protected]This omelet is a great way to start the day. It's packed with protein and vegetables, and it's so easy to make. I usually add some salsa and avocado to mine, and it's the perfect breakfast.
Rana Naseer Khan
[email protected]I've made this omelet several times now, and it's always a hit. It's so versatile, and you can add whatever ingredients you like. I've tried it with different cheeses, vegetables, and meats, and it's always delicious.
Chenya Autos
[email protected]This omelet was so fluffy and delicious! I used some fresh herbs from my garden, and it really made a difference. I will definitely be making this again.
Leslie - Lee - Clack
[email protected]I'm not much of a cook, but I was able to make this omelet without any problems. It turned out great! I used some leftover vegetables from dinner, and it was a great way to use them up. I'll definitely be making this again.
Kisakyamukama Maggie
[email protected]This was so quick and easy to make! I was looking for a healthy breakfast option that wouldn't take a lot of time, and this fit the bill perfectly. I used spinach, mushrooms, and cheese, and it was so good! I will definitely be making this again.