OVEN BAKED SMOKED SALMON DIP

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Oven Baked Smoked Salmon Dip image

A tasty dip that is easy to put together quickly. You would have most of these ingredients on hand which makes it even nicer! *** Due to reviews, try using half the amount of smoke and add more to your taste.***

Provided by Nif_H

Categories     < 60 Mins

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 (7 1/2 ounce) canned salmon, drained and broken up
1 cup mayonnaise
1/2 cup sour cream
1 tablespoon Worcestershire sauce
1 teaspoon liquid smoke, hickory flavored (see note above)
2 tablespoons green onions, sliced
1/2 cup parmesan cheese, freshly grated
2 tablespoons almonds, sliced and toasted
1 lemon, cut into wedges (optional)
crackers, veggies or toast

Steps:

  • In a bowl, mix salmon, mayo, sour cream, Worcestershire sauce, liquid smoke, green onions and parmesan cheese. Stir well and pour into a small casserole dish. Sprinkle with toasted almonds.
  • Bake in a 375F oven for 30 minutes.
  • If you choose to, squeeze lemon juice over dip or serve wedges as a decorative garnish. If you really like the taste of lemon, use half of the lemon for the juice on the dip and cut the other half into wedges to place around the top of the dip.
  • Serve with your favourite crackers, veggies or small toasts.

Nutrition Facts : Calories 222.7, Fat 17, SaturatedFat 4.7, Cholesterol 41.3, Sodium 446.2, Carbohydrate 8.8, Fiber 0.5, Sugar 2.3, Protein 9.7

Reg
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I love this dip! It's so creamy and flavorful. I always make it for my holiday parties.


Uzzal H Adil
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This is my go-to recipe for smoked salmon dip. It's always a crowd-pleaser and it's so easy to make.


Ragr Khaleel Taher Taher
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I've made this dip several times and it's always a hit. It's the perfect appetizer for any occasion.


Dee Soy
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This dip is definitely a keeper! I will definitely be making it again for my next party.


Jennifer Granados
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I found this dip to be a bit bland. I added some extra lemon juice and dill to give it more flavor.


sindikas
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This dip is a bit too rich for my taste. I would recommend using less cream cheese or sour cream.


Usama Fazzu
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I'm not a big fan of smoked salmon, but I really enjoyed this dip. The flavors were well-balanced and it wasn't too fishy.


MS TV
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I followed the recipe exactly and the dip turned out perfectly. It was so creamy and flavorful.


Baba Adole
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This dip is so versatile! I've served it with crackers, veggies, and even bagel chips. It's always a crowd-pleaser.


Ahsan Rajpot
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I love how easy this dip is to make. I always have the ingredients on hand, so it's a great last-minute appetizer.


Christine Aitken
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This smoked salmon dip was an absolute hit at my last party! Everyone raved about how creamy, flavorful, and addictive it was.