OVEN-BAKED STEAK WITH MUSTARD SAUCE

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Oven-Baked Steak With Mustard Sauce image

For any of you that are beef lovers, this is an amazing recipe for beef steak! Just make certain to tell your butcher to cut the sirloin to 2-1/2 inch thickness for this recipe. This steak is broiled then baked in the oven in a savory sauce, served topped with delicious mustard sauce, If desired you can just omit the mustard sauce, the steak is really wonderful without it also! The mustard sauce can be prepared hours in advance and refrigerated, then warmed in the microwave when ready to use. This recipe serves two people easily, but can be doubled if desired, just double all ingredients and prepare the with the same method...This is wonderful served with baked potatoes...you will love this!

Provided by Kittencalrecipezazz

Categories     Steak

Time 1h

Yield 2 serving(s)

Number Of Ingredients 13

1 sirloin steak (about 2-1/2-inch thick)
black pepper
1 onion, chopped
1 cup ketchup
3 tablespoons melted butter
1 tablespoon fresh lemon juice
1 small green bell pepper, coarsley chopped
1 -2 teaspoon Worcestershire sauce
1/4 cup butter
1/4 cup favorite barbecue sauce
4 teaspoons Worcestershire sauce
4 teaspoons mustard powder
1/4 cup whipping cream

Steps:

  • To make the mustard sauce: In a small/medium saucepan, melt the butter and mix with BBQ sauce, Worcestershire sauce, dry mustard powder (do not add in the cream as yet).
  • Heat over medium heat for a couple of minutes.
  • Remove from heat; stir in the cream.
  • Heat again.
  • Serve over the cooked steak.
  • For the steak: turn oven to broil setting.
  • Set oven rack to under the broiler heat.
  • Season steak with black pepper on both sides.
  • Broil the steak on both sides a couple of minutes to brown under the broiler in a broiler pan with higher sides.
  • Remove and drain off the fat.
  • Mix together the onion, ketchup, butter, lemon juice and chopped green pepper.
  • pour over the steak in the pan.
  • Set oven to 400 degrees.
  • Bake for about 30 minutes.
  • Remove to a warm platter or serving dish.
  • Serve with the mustard sauce.

Grace Wakio
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I highly recommend this recipe. It's easy to follow and the results are delicious.


Aliyah Eseparza
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This recipe is a great way to impress your guests. It's sure to be a hit.


Star Thabane
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I'm not a fan of steak, but I loved this recipe. The mustard sauce is amazing.


muhammad ali Ali
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This recipe is a bit time-consuming, but it's worth the effort. The steak is so tender and the sauce is delicious.


Luyanda Mazibuko
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I wasn't sure how the steak would turn out, but it was cooked perfectly. I used a meat thermometer to make sure it was done to my liking.


Kurdoo Kingooo
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The mustard sauce is what really makes this dish. It's so flavorful and creamy.


Ali Raz
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I've tried many oven-baked steak recipes, but this one is by far the best.


Invisibleman197
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I made this recipe for a dinner party and everyone raved about it. The steak was tender and juicy, and the sauce was to die for.


Dr Dr
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This recipe is a keeper! It's easy to follow and the results are fantastic.


prem raj
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I'm not a big fan of mustard, but this sauce was amazing! It was the perfect complement to the steak.


Sugon Khan
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This recipe was a huge hit with my family! The steak was cooked perfectly and the mustard sauce was delicious. I will definitely be making this again.