OVEN FRIED CHICKEN AND WAFFLES RECIPE - (3.5/5)
Provided by nekmor
Number Of Ingredients 27
Steps:
- Chicken Directions: Whisk buttermilk and egg whites in a shallow glass dish until well blended. Add chicken and turn to coat. Cover and marinate in the refrigerator for at least 30 minutes. Preheat oven to 425°F. Line a rimmed baking sheet with foil. Set a wire rack on the baking sheet and coat it with cooking spray. Whisk flour, cornmeal, salt, black pepper, and red pepper in a small bowl. Place the flour mixture in a paper bag or large sealable plastic bag. Place one piece of chicken in the bag and toss to coat. Shake off excess flour and place the chicken on the prepared rack. Repeat with remaining chicken breasts. Discard any leftover flour mixture and buttermilk marinade. Lightly coat chicken with cooking spray. Bake at 425°F for 30 minutes; turn the pan and bake 20 minutes longer, or until chicken is brown and crispy. Servings: 4 Prep Time: 45 minutes (including marinating time) Cook Time: 50 minutes Total Time: 1 hour 35 minutes Waffle Directions: Preheat the waffle iron to medium-high heat. In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt; set aside. In a large bowl, whisk together buttermilk, butter, vanilla and eggs; add the flour mixture, and mix until batter is combined. Do not over mix - there should still be some lumps. Spray preheated waffle iron with cooking spray. Using a soup ladle, spoon a ladle full of batter into the waffle iron and close the lid. Cook until golden brown about 4-5 minutes. Serve immediately or keep warm for a few minutes in a low heated oven. Note: If the waffles are getting dark brown, turn down the heat on the iron. If they're pale, increase the heat, or let them cook a bit longer. Servings: 8 waffles Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes Maple Gravy Directions: Heat butter in a heavy pan over medium heat. Add Wondra® flour and stir constantly 2-3 minutes until flour turns golden brown. Slowly whisk in stock. Over medium-high heat, bring to a boil, stirring constantly until gravy thickens (about 10 minutes). Season with salt and pepper to taste, then stir in syrup. Reduce heat to low until ready to serve. Servings: 4 servings Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes
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Caden Lavale
[email protected]I followed the recipe exactly, but my waffles were dense and chewy.
Md Habiur
[email protected]This recipe is a great way to use up leftover chicken. The waffles are also a great way to use up leftover mashed potatoes.
Gustoso Miele
[email protected]The chicken was a bit overcooked, but the waffles were perfect.
Sojibur Rahman
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always crispy and juicy, and the waffles are fluffy and light. I highly recommend this recipe!
Leah Preston
[email protected]The chicken was a bit dry, but the waffles were delicious.
qchilla myolla
[email protected]This recipe is a great way to impress your friends and family. The chicken is always crispy and juicy, and the waffles are fluffy and light. I highly recommend this recipe!
May Osas
[email protected]The chicken was a bit bland, but the waffles were good.
Ibrahim Bwp
[email protected]I made this recipe for my family and they loved it! The chicken was crispy and juicy, and the waffles were fluffy and light. I will definitely be making this again.
Ibadete Rexhepi
[email protected]I followed the recipe exactly, but my waffles were dense and chewy.
Zac Garbos
[email protected]This recipe is a great way to use up leftover chicken. The waffles are also a great way to use up leftover mashed potatoes.
Suzy Moma
[email protected]The chicken was a bit overcooked, but the waffles were perfect.
Snoochs Customs
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always crispy and juicy, and the waffles are fluffy and light. I highly recommend this recipe!
TheGreen Steve2
[email protected]The chicken was a bit dry, but the waffles were delicious.
Md Moklasur
[email protected]This recipe was a hit! The chicken was crispy and juicy, and the waffles were fluffy and light. I'll definitely be making this again.