CORNMEAL OVEN-FRIED CHICKEN
Steps:
- In large plastic bag combine all dry ingredient. Place milk in a shallow bowl. Dip chicken in milk, then add to bag a few pieces at a time and shake to coat. Place in a 13"x9" baking pan coated with cooking spray. Bake @ 375 degrees for 10 minutes, drizzle with the butter . Bake 30-40 minutes longer until done.
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namjesus
[email protected]This was a delicious and easy recipe. The chicken was cooked perfectly and the cornmeal crust was crispy and flavorful. I would definitely recommend this recipe to others.
Gemma Sutton
[email protected]I loved this recipe! The chicken was so crispy and juicy, and the cornmeal crust was perfect. I will definitely be making this again.
mekedes tegegen
[email protected]This recipe is a winner! The chicken was cooked perfectly and the cornmeal crust was crispy and flavorful. I would definitely recommend this recipe to others.
Nixon Pyke
[email protected]I tried this recipe and it was amazing! The chicken was crispy and juicy, and the cornmeal crust was perfect. I would definitely recommend this recipe to others.
LisaAnn Wilhite
[email protected]This was a great way to cook chicken. The cornmeal crust was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Aqib Malak
[email protected]I loved this recipe! The chicken was so crispy and juicy, and the cornmeal crust was perfect. I will definitely be making this again.
Victory Utazi
[email protected]This was a delicious and easy recipe. The chicken was cooked perfectly and the cornmeal crust was crispy and flavorful. I would definitely recommend this recipe to others.
Adrian Sanchez
[email protected]This recipe is a keeper! The chicken was so juicy and tender, and the cornmeal crust was crispy and flavorful. I will definitely be making this again.
Ada Flores
[email protected]This was a great recipe. The chicken was cooked evenly and the cornmeal crust was crispy and flavorful. I would definitely recommend this recipe to others.
Ubaidul Haque
[email protected]I'm so glad I tried this recipe. The chicken turned out perfectly! It was crispy on the outside and moist on the inside. The cornmeal crust was also very flavorful.
Lucas Smith
[email protected]This cornmeal oven-fried chicken is a hit! The chicken was crispy and juicy, and the cornmeal crust added a delicious flavor. I will definitely be making this again.