Make and share this Oven Fried Herb Chicken recipe from Food.com.
Provided by Barb in WNY
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Remove skin from chicken, if desired.
- Rinse chicken; BUT don't pat dry.
- In a plastic bag; combine cornflake crumbs with all the seasonings.
- Place chicken. one or two pieces at a time in the crumb mixture.
- Shake to coat evenly.
- Place chicken pieces, skin side up in a shallow baking pan, so pieces don't touch.
- Bake uncovered, in a 325F oven for 40 to 50 minutes, or until chicken is tender and no longer pink. Do not turn during cooking.
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Alam Zeb
[email protected]I would definitely recommend this recipe to anyone who loves fried chicken.
Habtsh Tolosa
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is so crispy and flavorful.
Lutfiya Gafurova
[email protected]I've made this recipe several times and it always comes out great. The chicken is always juicy and flavorful.
PSYCHO 94
[email protected]This is my go-to recipe for fried chicken. It's always a crowd-pleaser.
chetopenguin
[email protected]I love the simplicity of this recipe. It's just a few ingredients and steps, but the results are amazing.
Peyton Evans
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.
Azri16 Zrii
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the crispy skin and flavorful chicken.
Aminul Gamer
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.
Kevin Zehms
[email protected]This recipe was a bit too bland for my taste. I think it could have used more herbs or spices.
Juan Carlos
[email protected]I tried this recipe last night and it was delicious! The chicken was so juicy and flavorful. I will definitely be making this again.
PRINCE BENJAMIN KORANTENH
[email protected]This recipe is a keeper! It's easy to make and the chicken always comes out perfect. I've made it for my family and friends several times and they all love it.
Sacred Ciara
[email protected]I love the crispy skin on this chicken. The herbs added a nice touch of flavor, too.
Rayhan Mohammad
[email protected]This chicken dish turned out amazing! The herbs gave it a delicious flavor and the chicken was juicy and tender. It was a hit with my family and friends, and I'll definitely be making it again. Thanks for sharing the recipe!