My family was never fond of rice, until I found this recipe. They call it a winner, and it's so easy to make.
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a greased 1-1/2-qt. baking dish, combine all ingredients. Cover and bake at 350° for 1 hour or until rice is tender. Fluff with a fork before serving.
Nutrition Facts : Calories 210 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 745mg sodium, Carbohydrate 38g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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Hope Jourd
hope.jourd60@yahoo.comI've made this dish several times and it's always a hit. It's a great way to use up leftover rice.
Aravinda Perera
aravindap9@aol.comThis dish was easy to make and it turned out great! I will definitely be making it again.
Brian Pasio
brian.pasio@aol.comI'm not a big fan of rice, but I loved this dish. The sauce is so flavorful.
Tyrean Martinson
t_martinson46@hotmail.comThis is the best rice dish I've ever had! The flavors are amazing.
tineyi kairiza
kairiza@aol.comI love that this dish can be made ahead of time. It's perfect for busy weeknights.
Boss Shourav
sb@yahoo.comThis dish is so versatile. I've made it with different types of rice and vegetables, and it's always delicious.
Maxamud Husseen
h69@yahoo.comI followed the recipe exactly and the rice turned out perfect. I will definitely be making this again.
genesis barahina
barahina-genesis64@gmail.comThis is my new favorite rice dish! It's so easy to make and it's always a crowd-pleaser.
lala diablo
dlala0@yahoo.comI made this dish for a potluck and it was a huge success! Everyone loved it.
Big Red
red.big82@gmail.comThis dish was a hit with my family! The rice was fluffy and flavorful, and the sauce was creamy and cheesy. I would definitely make this again.