OVEN-ROASTED PARMESAN AND GARLIC CHERRY TOMATOES RECIPE
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Pour olive oil in the bottom of a 13x9" baking dish.
- Add tomatoes and stir around until all tomatoes are covered.
- Sprinkle with salt, pepper, parsley, grated cheese, and garlic salt.
- Bake tomatoes for about 8-10 minutes.
- Remove tomatoes from the oven, preheat the broiler, and return tomatoes to the broiler for 2 minutes until the tomatoes begin to split and the cheese begins to color.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nandawula Joanitah
[email protected]These tomatoes are a delicious and versatile dish that can be enjoyed in many different ways.
Fatima Faqirzada
[email protected]I've even used these tomatoes to make a pasta dish.
Shamirah Nakya
[email protected]I've made these tomatoes for parties and they're always a crowd-pleaser.
Courtney Jenkins
[email protected]These tomatoes are a great side dish for any meal.
JezLynn Kambeitz
[email protected]I love the combination of Parmesan and garlic in these tomatoes.
Tiff Finkley
[email protected]These tomatoes are a great way to use up cherry tomatoes.
Jonas Frederiksen
[email protected]I've made these tomatoes several times and they're always a hit.
aymen
[email protected]I made these tomatoes for a party and everyone loved them.
Miraz Shaikh
[email protected]I followed the recipe exactly and the tomatoes turned out perfectly.
MR milbot
[email protected]These tomatoes are a delicious and versatile dish that can be enjoyed in many different ways.
Darragh McLaughlin
[email protected]I've even used these tomatoes to make a pasta dish.
Nimra
[email protected]These tomatoes are a great way to add flavor to a salad.
Gagan Jung
[email protected]I've made these tomatoes for parties and they're always a crowd-pleaser.
Aja Owens
[email protected]These tomatoes are a great side dish for any meal.
Jahmon Davis
[email protected]I love the combination of Parmesan and garlic in these tomatoes.
Vipan Thakur
[email protected]These tomatoes are easy to make and they're a great way to use up cherry tomatoes.
Mueed khan
[email protected]I've made these tomatoes several times and they always turn out great.
Lori Cogbill
[email protected]These tomatoes are so good! I made them last night and they were a hit with my family. The tomatoes were perfectly roasted and the Parmesan and garlic added the perfect amount of flavor.